I know i switched to what REAL farms use
It aint advanced,gh,botanicar, ect
No mo hydro store for me lol
Also not pushing mirical grow ha ha
High quality food crop grade nutes
I love doing dabs! I've got an enail dab rig. I had access to a lot of BHO and I was dabbing multiple times a day. Unfortunately, that well has since dried up, and buying it is too much right now. I sure do miss it! I was looking at BHO rigs, but it all looks like so much work. I made some years ago, but that was only once. I know someone who'll make some for half the stash, but I've got to grow some more weed before I have that kind of green LOL!
A week, for me.I can go through an ounce in about 10 days.
Should think about using methanol instead. I can get 99.9% methyl hydrate for $8/gal where EverClear is over $175 for the same amount and only 95%. With EverClear I have to set up my still to reclaim it but don't mind just evaping off the methanol out in the carport in a pie plate on a pot of simmering water. Recently did a batch of oil for a friend's wife with the methanol after a 2 week soak as he wants all the plant material in her medicine. Works fine all froze up for a QWISO extraction too and produces nice golden oil.
why are you so intent to save us from ourselves?
Does using methylated spirits leave behind any toxic residue or byproduct?Should think about using methanol instead. I can get 99.9% methyl hydrate for $8/gal where EverClear is over $175 for the same amount and only 95%. With EverClear I have to set up my still to reclaim it but don't mind just evaping off the methanol out in the carport in a pie plate on a pot of simmering water. Recently did a batch of oil for a friend's wife with the methanol after a 2 week soak as he wants all the plant material in her medicine. Works fine all froze up for a QWISO extraction too and produces nice golden oil.
Still like my occasional BHO batches tho.
I would think at 99.9% pure the other 0.1% is likely just water. I filled a clean 500ml beaker with it covered in 4layers of cheasecloth to keep out dust and there was no visible residue once it all evaporated. I don't know for sure tho but you sure can't taste anything in the oils made with it and it evaps off better than ISO which isn't likely any cleaner than the methyl hydrate. Methanol is CH4 where booze/ethanol is C2H6.
Yeah, don’t drink Methanol. That shit’ll kill you. Ethanol is actually the antidote for methanol poisoning, because the one binds to the other and you piss it out.I would think at 99.9% pure the other 0.1% is likely just water. I filled a clean 500ml beaker with it covered in 4layers of cheasecloth to keep out dust and there was no visible residue once it all evaporated. I don't know for sure tho but you sure can't taste anything in the oils made with it and it evaps off better than ISO which isn't likely any cleaner than the methyl hydrate. Methanol is CH4 where booze/ethanol is C2H6.
Me and ethanol have a dark history and I'm not tempted to drink methanol so that's another good reason to use it other than the price.
Unless you get ripped, I don't knowOP is obviously a troll who knows nothing about growing.
Besides, what serious grower runs out of weed between cycles?
We just distill moonshine from apples, on my Dad’s side of the family. Moonshining’s an Appalachian tradition. I just prefer to bootleg Cannabis. Alcohol and I have a rough history. The rest of my family’s a bunch of hard drinkers. It’s just me, my stepbrother, and my youngest brother that smoke.Bootleggers often add methanol aka wood alcohol aka methyl hydrate to wine or moonshine to stretch their product or boost the alcohol content. Sometimes desperate alcoholics will drink it alone and that's where you get dead boozers. Lysol was a favorite of the winos back in Calgary years ago. Would find punctured cans of it in the alley behind my place in the late 70s. It's about 90% ethanol but the rest is other crap that kills those guys off quick once they are drinking it regular. I've never been that hard-up for a drink.
I appreciate the link. I may make use of it. That’s awesome, by the way!I made a little still that holds a gallon of mash and have made my my own booze using a simple sugar mix. Once the 6gal carboy is done fermenting I put it in 1gal milk jugs to freeze then invert and let the alcohol drain out. Not bad for drinking as is once you get past the first belt or too when taste doesn't matter anymore. Must be around 30% alcohol after the freeze at and doesn't give much of a hangover. Much less volume to distill if I want to make it stronger.
HomeDistiller.org has lots of good info.
Is methanol edible? Ill have to look it up .Should think about using methanol instead. I can get 99.9% methyl hydrate for $8/gal where EverClear is over $175 for the same amount and only 95%. With EverClear I have to set up my still to reclaim it but don't mind just evaping off the methanol out in the carport in a pie plate on a pot of simmering water. Recently did a batch of oil for a friend's wife with the methanol after a 2 week soak as he wants all the plant material in her medicine. Works fine all froze up for a QWISO extraction too and produces nice golden oil.
Still like my occasional BHO batches tho.
Always wanted to try making som kind of drink without dying of food poisoning lolI made a little still that holds a gallon of mash and have made my my own booze using a simple sugar mix. Once the 6gal carboy is done fermenting I put it in 1gal milk jugs to freeze then invert and let the alcohol drain out. Not bad for drinking as is once you get past the first belt or too when taste doesn't matter anymore. Must be around 30% alcohol after the freeze at and doesn't give much of a hangover. Much less volume to distill if I want to make it stronger.
HomeDistiller.org has lots of good info.
* - potable
** - hippie