GypsyBush
Well-Known Member
Just thought I'd mention FROM EXPERIENCE WITH BRICKS IN South America...
Ammonia is not used for anything...
It is a byproduct of pressing uncured buds...
And if it is really bad... upon arrival... "they" usually soak it all in Isopropyl alcohol and set fire to it...
It burns away the ammonia and any mold that might have started without any "apparent" damage to the buds...
Now... I thought you were looking for more strains... didn't you start a thread trying to find the C99?
I'm confused
You are a breeder and have your own crosses...
But you grow mexican brick seed?
Under cfls?
Sorry dude... I guess I just don't understand a lot of things...
Ammonia is not used for anything...
It is a byproduct of pressing uncured buds...
And if it is really bad... upon arrival... "they" usually soak it all in Isopropyl alcohol and set fire to it...
It burns away the ammonia and any mold that might have started without any "apparent" damage to the buds...
Now... I thought you were looking for more strains... didn't you start a thread trying to find the C99?
I'm confused
You are a breeder and have your own crosses...
But you grow mexican brick seed?
Under cfls?
Sorry dude... I guess I just don't understand a lot of things...
Not all of it is treated with ammonia, some is though.
As of recently I have become a big mexican brick smoker.
Can't get strawberry cough for $30/oz + free seeds that I get to smoke test prior to growing.
And when I do buy some crazy exotic stuff it just makes it that much better.
Generally I enjoy the highs from mexican brick bud than I do of the really dank dro I buy, just because its more heady.
I don't think I will ever buy any strains to grow out ever again..
I have 30-40 seeds from 5-6 different varieties of mexican seeds ranging from super light green minty smelling stuff to buds I have gotten with dark almost black leaves on the buds.
Plus I have a bunch of seeds from my own cross (grapefruit plant x thai super skunk).