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  • Thanks it does. Sorry took so long to reply I dont always sign in because I scamm and look at work without signing in. I have grown for a long time without the whole curing process in place. The only curing was done in the paper bag drying process I have used for years. My yields were always so small that keeping smoke around long enough to cure was a problem. Since becoming a legal patient and feeling more at ease wiht searching the web and learning what others are doing has caused me to try other things..Some good some not so good in my opinion. I an running the cure process as well as i understand and do see a lot of variation due to strain. My garden was jumbled and mixed but now I clean up with fresh genetics should find the way with each strain. I still like some smoke fresh for that sweet flavor but am coming to appreciate the cured flavor of others.
    Gonna post this here since it's off-topic. As I read more about curing, I think it DOES come down to individual strains, much like with tobacco. I'm a pipe smoker and have a nice little tobacco cabinet well-stocked with my favorite blends, and some just get better with age, while some actually lose their flavor with time and are best smoked as soon after opening the tin as possible. Hope this helps put things into perspective.
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