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  1. K

    The French Cannoli` Hash Thread

    some jesus og 73m
  2. K

    The French Cannoli` Hash Thread

    yah it will press with hardly any heat at all just repressed it only have a tiny bit but too some pics have too excuse the little hair didnt see til i took the pics
  3. K

    The French Cannoli` Hash Thread

    yah it crumbles up waxy but after a month or so i can put a piece on my fingers and rub it and it goes to kinda soft satin pwdery. i have been storing my trim in a deep freezer for usually 3-7 days before use. quality is super it taste great and smells just like the jesus og it comes from and...
  4. K

    The French Cannoli` Hash Thread

    hey frenchy love your thread first off but wanted to ask a quick question im been ding ur method for awhile now and i usually get nice blonde dank hash and its always fullmelt but for some reason i can never really get it to press like yours. i microplane it and dry it for usually 3-4 days it...
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