Grow_man731
Active Member
The upper part of my plant is ripe, and ready for take off, but the bottom half is not. Is it okay if I just chop it off? Or will this affect the rest of the harvest?
Can I then, chop it in half again if needed? Or just leave it another couple of weeks and harvest the whole thing? Any experience is appreciated! Thanks y’all
Can I then, chop it in half again if needed? Or just leave it another couple of weeks and harvest the whole thing? Any experience is appreciated! Thanks y’all