Nugachino
Well-Known Member
Hi peeps. Your friendly neighbourhood idiot here.
I've decided to use one of the old 400g moccona jars that normally get thrown out.
I stripped all the glue and labels. And gave it a thorough wash.
Now. I've gone and poked small holes in the lid. Added two sheets of paper towel to the plastic. And filled the glass bit with small-ish activated carbon.
What I'm hoping is that this will help to keep my green fresh. And to help dry/cure it further.
Is this an OK design?
I know it's kind of a big jar. But, I've got no idea what yields I'm going to get.
I've decided to use one of the old 400g moccona jars that normally get thrown out.
I stripped all the glue and labels. And gave it a thorough wash.
Now. I've gone and poked small holes in the lid. Added two sheets of paper towel to the plastic. And filled the glass bit with small-ish activated carbon.
What I'm hoping is that this will help to keep my green fresh. And to help dry/cure it further.
Is this an OK design?
I know it's kind of a big jar. But, I've got no idea what yields I'm going to get.