There are different types of damping off disease and they have different causes. Not all damping off disease is the result of excess moisture, at least not alone anyway, moderate moisture is enough for damping off disease to occur if the conditions are right.
Damping-off
The single term used to describe underground, soil line, or crown rots of seedlings due to unknown causes is damping-off . The term actually covers several soil borne diseases of plants and seed borne fungi.
Rhizoctonia root rot (Rhizoctonia solani) is a fungal disease which causes damping-off of seedlings and foot rot of cuttings. Infection occurs in warm to hot temperatures and moderate moisture levels. The fungi is found in all natural soils and can survive indefinitely. Infected plants often have slightly sunken lesions on the stem at or below the soil line.
Pythium Root Rot (Pythium spp.) is similar to Rhizoctonia in that it causes damping-off of seedlings and foot rot of cuttings. However, infection occurs in cool, wet, poorly-drained soils, and by overwatering. Infection results in wet odorless rots. When severe, the lower portion of the stem can become slimy and black. Usually, the soft to slimy rotted outer portion of the root can be easily separated from the inner core.
Phytophthora root rot (Phytophthora spp.) are usually associated with root rots of established plants but are also involved in damping-off. These species enter the root tips and cause a water-soaked brown to black rot similar to Pythium. These fungi survive indefinitely in soil and plant debris.
Black root rot (Thielaviopsis basicola) is a problem of established plants. It does not occur in strongly acid soils with a pH of 4.5 to 5.5. It usually infects the lateral roots where they just emerge from the taproot. The diseased area turns dark brown, and is quite dry. The fungi survive for 10 years or more in soil.
Miscellaneous fungi causing similar symptoms include Sclerotinia (white mold), Sclerotium rolfsii, Macrophomina phaseoli, some species of Botrytis (gray mold), Aphonomyces, Fusarium, Cylindrocladium, and others. Hence the need for the collective term known as damping-off.
Symptoms of Damping-off:
Seeds may be infected as soon as moisture penetrates the seed coat or a bit later as the radicle begins to extend, all of which rot immediately under the soil surface (pre-emergence damping-off). This condition results in a poor, uneven stand of seedlings, often confused with low seed viability. Cotyledons may break the soil surface only to whither and die or healthy looking seedlings may suddenly fall over (post-emergence damping-off). Infection results in lesions at or below the soil line. The seedling will discolor or wilt suddenly, or simply collapse and die. Weak seedlings are especially susceptible to attack by one or more fungi when growing conditions are only slightly unfavorable. Damping-off is easily confused with plant injury caused by insect feeding, excessive fertilization, high levels of soluble salts, excessive heat or cold, excessive or insufficient soil moisture, or chemical toxicity in air or soil.
Above ground symptoms of root rot include stunting, low vigor, or wilting on a warm day. Foliage of such plants may yellow and fall prematurely starting with the oldest leaves. The roots of a diseased plant will have some shade of brown or black and evidence of water-soaking. Healthy roots are fibrous appearing and are usually white or tan in color. These symptoms are easily confused with severe mite, aphid, scale infestations, or root-feeding by nematodes or insect larvae. Environmental factors such as accumulated salts in the soil, insufficient light or nitrogen, potbound roots, cold drafts, etc. can be eliminated only by examination of the roots.
