jon.
Active Member
This is going to show all of us that don't have African connections, how to make our own Malawi Cobs.
Ingredients:
1. Plastic 60-gallon trash can.
2. 9 cubic feet of dirt.
3. Cornhusks
4. 1/2 ounce of Malawi Gold or a equivalent sativa.(hang to dry for 7-10 days upon harvest.)
5. Hemp fiber or twine.
Now I will tell you what to do with it all.
1. Fill the trashcan 25% with dirt.
2. Place a half ounce of Malawi Gold into the cornhusks.
3. Roll your bud back and forth inside the cornhusk compressing it into a cylinder like shape.
4. Tightly wrap the corhusks in the hemp twine/fiber, applying pressure to the herb.
5. Place the Cobs on top of the dirt in the trashcan and cover with the remaining 75% dirt.
We're almost done.. only one more instruction to follow. Once per month, dump about half a gallon of water on top of the dirt in the trashcan. Don't worry if weeds grow, drill drainage holes at the bottom of the trashcan, let the cob cure for 3-6 months. Enjoy
Ingredients:
1. Plastic 60-gallon trash can.
2. 9 cubic feet of dirt.
3. Cornhusks
4. 1/2 ounce of Malawi Gold or a equivalent sativa.(hang to dry for 7-10 days upon harvest.)
5. Hemp fiber or twine.
Now I will tell you what to do with it all.
1. Fill the trashcan 25% with dirt.
2. Place a half ounce of Malawi Gold into the cornhusks.
3. Roll your bud back and forth inside the cornhusk compressing it into a cylinder like shape.
4. Tightly wrap the corhusks in the hemp twine/fiber, applying pressure to the herb.
5. Place the Cobs on top of the dirt in the trashcan and cover with the remaining 75% dirt.
We're almost done.. only one more instruction to follow. Once per month, dump about half a gallon of water on top of the dirt in the trashcan. Don't worry if weeds grow, drill drainage holes at the bottom of the trashcan, let the cob cure for 3-6 months. Enjoy
