Fixable nightmare
Member
I have been eyeing dry sift as an option for low flavour infused honey. I like to sip a tea instead of smoking or vaping options. Wondering if the community here has tried anything similar?
I have tried water curing, extract craft unit, and plain old flower in the mix with a cheese cloth press. Lots of work on the first two and the later is to grassy. My thought is something like the dabpress tumbler would make things pretty low flavour and minimize the work.
1) Anyone know if I can decarb dry sift in an Ardent device? Open to other options if there is something more suitable.
2) Anyone know the ratio for dry sift to bond/honey for dry sift? I was using an ounce of flower previously.
3) Anyone know how long dry sift can be stored for?
let me know your thoughts, hoping we can raise a happy little mug o earl grey!
I have tried water curing, extract craft unit, and plain old flower in the mix with a cheese cloth press. Lots of work on the first two and the later is to grassy. My thought is something like the dabpress tumbler would make things pretty low flavour and minimize the work.
1) Anyone know if I can decarb dry sift in an Ardent device? Open to other options if there is something more suitable.
2) Anyone know the ratio for dry sift to bond/honey for dry sift? I was using an ounce of flower previously.
3) Anyone know how long dry sift can be stored for?
let me know your thoughts, hoping we can raise a happy little mug o earl grey!