Well as the title says im new to this. My question is after i hang the buds up and the outside becomes crisp, i put them in a mason jar correct. From when i cut the buds off the stem and insert them into the jar, do i leave the lid open or do i seal it. How much time should i air it out every single day and for how long. Some people are saying leave the jar open over night, 30 mins leave it open, burp it for 15mins etc. I just want to know the right way to do this because i dont want to mess this up. How long into curing does that hay smell go away.
Thanks Guys
Thanks Guys