Please see attached photos. This has just been happening during the flowering stage. It started by the leaves turning yellow with brown spots now the ends are curling upward and appear to be burned. All plants have been flushed with just water and not given any nutrients. It did not help at all. Today gave 1/2 of the normal amount of veg, normal concentration of bloom and catalyst.
Help needed ASAP for leaf issues during flowering
- Thread starter strategy
- Start date
Kriegs
Well-Known Member
Did this start bottom-up? Did the leaves yellow all over, and THEN develop brown spots?
If it's "yes" to both questions, that's nitrogen deficiency - very common in early flower. That even yellowing in your pic's sure looks like it. N demand is very high during stretch; alot of people switch to low-N foods at 12/12 however due to marketing hype of various "Dutch" products and the like, and yellow fans and premature leaf drop is what results.
If your browned areas came on concurrently, or first, we'll need more info like some full-plant pic's, and what soil and nutes you're using. That could be a little more complicated.
If it's "yes" to both questions, that's nitrogen deficiency - very common in early flower. That even yellowing in your pic's sure looks like it. N demand is very high during stretch; alot of people switch to low-N foods at 12/12 however due to marketing hype of various "Dutch" products and the like, and yellow fans and premature leaf drop is what results.
If your browned areas came on concurrently, or first, we'll need more info like some full-plant pic's, and what soil and nutes you're using. That could be a little more complicated.
Silky Shagsalot
Well-Known Member
when you go to flower and switch to flower nutes, this will happen, it's called yellowing off. you don't say how long into flower you are. but towards the end of the plants life, this is what happens and is totally normal.
The girls are in their 5th week of flowering. I am using a 1000 watt hps with 6 girls under it. The tallest plant including its pot is about 4.5ft. I grow in sunshine which I'm sure a lot of you are familiar with but just in case you're not, it's like soil but has a neutral ph and no nutes. I manually water the plants when they are light in weight initially using Earth Juice grow during the 18/6 veg stage i had them on and when I switched to 12/12 I switched nutes to Earth Juice Bloom and Earth Juice Catalyst. I primarily gave the plants all the weakest dose possible occasionally bumping up the veg towards the end of the 18/6 light regimen giving then standard strength 1 tbs per gallon of h2o rather than 1/2 tbs which I gave in the beginning. I started with the weakest bloom and catalyst dose as well at 1/2 tbs but after about 2 and 1/2 weeks of flower jumped to the regular dose of 1 tbs per gallon of water. I can typically water 2-3 plants with 1 gallon of water and the pots get heavy but no drainage from the holes. I flushed the plants per advice given to me with 2 gallons of h2o per plant for a total of 12 gallons. This at first seemed to help the issue and since I gave each plant 2 gallons I have not watered them in several days. Today however i noticed the problem has spread to new ares of the plants before, it primarily effected fan leaves but know the brown spots and yellowing can be seen even on the leaves that come out of the buds. The temp. is generally about 80 degrees with the lights on and in the low 70s with no light. It has fluctuated all the way to the high sixties up to the low 90's. I'm in a place where unless it's summer, the weather can be freezing or lovely during the day this time of year. The water I use is from the tap and i have no clue as to its ph. The light is over 2 feet away from all the tops of the tallest colas except for one gargantuan plan that's about 19 inches from the hps hood. I have ruled out the light itself because even lower leaves have the issue. I guess heat may cause similar issues. I think that this is either a lack of nitrogen a potassium deficiency or both. I'm clearly not sure though. Even during the veg stage, I noticed quite a decent number of fan leaves turn yellow on my girls. I have grown before and other than the really rare leaf, I've never lost many. I can tell this will effect my yield but I hope to reverse it soon as there at least 3 more weeks of flowering left. I will post some more pics of the girls themselves as soon as i get home. I hope this helps and am looking forward to your ideas on what this could be.
Mcgician
Well-Known Member
I haven't done a comparison yet against Advanced Nutrients or House and Garden, but in my most recent experience, Dutch Master nutes during flower have been the most effective in keeping the foliage green throughout the flowering cycle. I would recommend you go back to regular PPM's since you've already flushed. You can't expect to see immediate results. Give the plant a FEW days to show if what you're doing is working, and change only one variant at a time- otherwise you won't know what is or isn't working. Regardless of what nutrients you're using, I wouldn't hesitate to give the plants a little humic or fulvic acid either. Nitrogen is more readily absorbed using it, and that's what you want. Just don't overdo it, because it also contributes to elongated stems, and "helicoptering" during flowering.
Kriegs
Well-Known Member
Hmmm.. still hard to see what's really going on, but do I see curly, crispy leaves up top? Most of the time, plants like that come from feeding high-P foods during stretch phase, when the plants really need more N than anything (think about it -- the plant is putting on 2-4" of green leaves and stem per day usually -- a helluva a lot more veg than flower at that point).
I've also gotten big pH drops in my soil from high PK foods. The food comes first, then the pH drop so, it's not a "pH problem", it's a wrong-food for this phase of growth problem.
There's very little you can do to course-correct at this stage. The plant can't repair the damaged growth, and won't be adding any significant new growth to replace it. Good news is, it will probably still have enough gas to finish out budding anyway, and you'll still have a nice harvest.
Here's a passage from Al Tapla, a great gardener and soil scientist in his own right; great explanation of why the wrong nute loads blow up plants; debunks some myths, etc. This is really worth your time to absorb.
Fertilizer Program - Containerized Plants II
Let me begin with a brief and hopefully not too technical explanation of how plants absorb water from the soil and how they obtain the nutrients/solutes that are dissolved in that water. Most of us remember from our biology classes that cells have membranes that are semi-permeable. That is, they allow some things to pass through the walls, like water and select elements in ionic form dissolved in the water, while excluding other materials like large organic molecules. Osmosis is a natural phenomenon that is nature’s attempt at creating a balance (isotonicity) in the concentration of solutes in water inside and outside of cells. Water and ionic solutes will pass in and out of cell walls until an equilibrium is reached and the level of solutes in the water surrounding the cell is the same as the level of solutes in the cell.
This process begins when the finest roots absorb water molecule by molecule at the cellular level from the surface of soil particles and transport it, along with its nutrient load, throughout the plant. I want to keep this simple, so I’ll just say that the best water absorption occurs when the level of solutes in soil water is lowest, and in the presence of good amounts of oxygen (this is where I get to plug a well-aerated and free-draining soil), ;o). Deionized (distilled) water contains no solutes, and is easiest for plants to absorb. Of course, since distilled water contains no nutrients, using it alone practically guarantees deficiencies of multiple nutrients as the plant is shorted the building materials (nutrients) it needs to manufacture food, keep its systems orderly, and keep its metabolism running smoothly.
We already learned that if the dissolved solutes in soil water are low, the plant may be well-hydrated, but starving; however, if they are too high, the plant may have a large store of nutrients in the soil, but because of osmotic pressure, the plant may be unable to absorb the water and could die of thirst in a sea of plenty. When this condition occurs, and is severe enough (high concentrations of solutes in soil water), it causes fertilizer burn (plasmolysis), a condition seen when plasma is torn from cell walls as the water inside the cell exits to maintain solute equilibrium with the water surrounding the cell.
Our job, because you cannot depend on an adequate supply of nutrients from the organic component of a container soil, is to provide a solution of dissolved nutrients in a concentration high enough to supply nutrients in the adequate to luxury range, yet still low enough that it remains easy for the plant to take up enough water to be well-hydrated and free of drought stress. Electrical conductivity (EC) of, and the level of TDS (total dissolved solids) in the soil solution is a reliable way to judge the adequacy of solutes and the plant’s ability to take up water. There are meters that measure these concentrations, and for most plants the ideal range of conductivity is from 1.5 - 3.5 mS, with some, like tomatoes, being as high as 4.5 mS. This is more technical than I wanted to be, but I added it in case someone wanted to search "mS" or "EC". Most of us, including me, will have to be satisfied with simply guessing at concentrations, but understanding how plants take up water and fertilizer, as well as the effects of solute concentrations in soil water is an important piece of the fertilizing puzzle.
Now, some disconcerting news - you have listened to all this talk about nutrient concentrations, but what do we supply, when, and how do we supply them? We have to decide what nutrients are appropriate to add to our supplementation program, but how? Most of us are just hobby growers and cannot do tissue analysis to determine what is lacking. We can be observant and learn the symptoms of various nutrient deficiencies though - and we CAN make some surprising generalizations.
What if I said that the nutritional needs of all plants is basically the same and that one fertilizer could suit almost all the plants we grow in containers - that by increasing/decreasing the dosage as we water, we could even manipulate plants to bloom and fruit more abundantly? It’s really quite logical, so please let me explain.
Tissue analysis of plants will nearly always show NPK to be in the ratio of approximately 10:1.5:7. If we assign N the constant of 100, P and K will range from 13-19 and 45-70 respectively. (I’ll try to remember to make a chart showing the relative ratios of all the other 13 essential nutrients that don’t come from the air at the end of what I write.) All we need to do is supply nutrients in approximately the same ratio as plants use them, and in adequate amounts to keep them in the adequate to luxury range at all times.
Remember that we can maximize water uptake by keeping the concentrations of solutes low, so a continual supply of a weak solution is best. Nutrients don’t often just suddenly appear in large quantities in nature, so the low and continual dose method most closely mimics the nutritional supply Mother Nature offers. If you decide to adopt a "fertilize every time you water" approach, most liquid fertilizers can be applied at ¾ to 1 tsp per gallon for best results. If you decide that’s too much work, try halving the dose recommended & cutting the interval in half. You can work out the math for granular soluble fertilizers and apply at a similar rate.
The system is rather self regulating if fertilizer is applied in low concentrations each time you water, even with houseplants in winter. As the plant’s growth slows, so does its need for both water and nutrients. Larger plants and plants that are growing robustly will need more water and nutrients, so linking nutrient supply to the water supply is a win/win situation all around.
Another advantage to supplying a continual low concentration of fertilizer is it eliminates the tendency of plants to show symptoms of nutrient deficiencies after they have received high doses of fertilizer and then been allowed to return to a more favorable level of soil solute concentrations. Even at perfectly acceptable concentrations of nutrients in the soil, plants previously exposed to high concentrations of fertilizer readily display these symptoms.
You will still need to guard against watering in sips, and that habit’s accompanying tendency to allow solute (salt) accumulation in soils. Remember that as salts accumulate, both water and nutrient uptake is made more difficult and finally impaired or made impossible in severe cases. Your soils should always allow you to water so that at least 10-15% of the total volume of water applied passes through the soil and out the drain hole to be discarded. This flushes the soil and carries accumulating solutes out the drain hole.
I have recently switched to a liquid fertilizer with micronutrients in a 12:4:8 NPK ratio. Note how closely this fit’s the average ratio of NPK content in plant tissues, noted above (10:1.5:7). If the P looks a little high at 4, consider that in container soils, P begins to be more tightly held as pH goes from 6.5 to below 6.0, which is on the high side of most container soil’s pH, so the manufacturer probably gave this some careful consideration. Also, P and K percentages shown on fertilizer packages are not the actual amount of P or K in the blend. The percentage of P on the package is the percentage of P2O5 (phosphorous pentoxide) and you need to multiply the percentage shown by .43 to get the actual amount of P in the fertilizer. Similarly, the K level percentage shown is actually the level of K2O ( potassium oxide) and must be multiplied by .83 to arrive at the actual amount of K supplied.
To answer the inevitable questions about specialty fertilizers and "special" plant nutritional requirements, let me repeat that plants need nutrients in roughly the same ratio. Ratio is an entirely a separate consideration from dosage. You’ll need to adjust the dosage to fit the plant and perhaps strike a happy medium in containers that have a diversity of material.
If nutrient availability is unbalanced - if plants are getting more than they need of certain nutrients, but less than they need of others, the nutrient they need the most will be the one that limits growth. There are 6 factors that affect plant growth and yield; they are: air water light temperature soil or media nutrients. Liebig's Law of Limiting Factors states the most deficient factor limits plant growth and increasing the supply of non-limiting factors will not increase plant growth. Only by increasing most deficient nutrient will the plant growth increase. There is also an optimum combination?ratio of the nutrients and increasing them, individually or in various combinations, can lead to toxicities.
When individual nutrients are available in excess, it not only unnecessarily contributes to the total volume of solutes in the soil solution, which makes it more difficult for the plant to absorb water and nutrients, it also often creates an antagonistic deficiency of other nutrients as toxicity levels block a plant's ability to take up other nutrients. E.g., too much Fe (iron) can cause a Mn (manganese) deficiency, with the converse also true, Too much Ca (calcium) can cause a Mg (magnesium) deficiency. Too much P (phosphorous) can cause an insoluble precipitate with Fe and make Fe unavailable. It also interferes with the uptake of several other micro-nutrients. You can see why it’s advantageous to supply nutrients in as close to the same ratio in which plants use them and at levels not so high that they interfere with water uptake. I know I’m repeating myself here, but this is an important point.
What about the high-P "Bloom Booster" fertilizers you might ask? To induce more prolific flowering, a reduced N supply will have more and better effect than the high P bloom formulas. When N is reduced, it slows vegetative growth without reducing photosynthesis. Since vegetative growth is limited by a lack of N, and the photosynthetic machinery continues to turn out food, it leaves an expendable surplus for the plant to spend on flowers and fruit. Plants use about 6 times more N than P, so fertilizers that supply more P than N are wasteful and more likely to inhibit blooms (remember that too much P inhibits uptake of Fe and many micro-nutrients - it raises pH unnecessarily as well, which could also be problematic). Popular "bloom-booster" fertilizers like 10-52-10 actually supply about 32x more P than your plant could ever use (in relationship to how much N it uses) and has the potential to wreak all kinds of havoc with your plants.
The fact that different species of plants grow in different types of soil where they are naturally found, does not mean that one needs more of a certain nutrient than the other. It just means that the plants have developed strategies to adapt to certain conditions, like excesses and deficiencies of particular nutrients.
Plants that "love" acid soils, e.g., have simply developed strategies to cope with those soils. Their calcium needs are still the same as any other plant and no different from the nutrient requirements of plants that thrive in alkaline soils. The problem for acid-loving plants is that they are unable to adequately limit their calcium uptake, and will absorb too much of it when available, resulting in cellular pH-values that are too high. Some acid-loving plants also have difficulties absorbing Fe, Mn, Cu, or Zn, which is more tightly held in alkaline soils, another reason why they thrive in low pH (acid) soils.
So, If you select a fertilizer that is close in ratio to the concentration of major elements in plant tissues, you’re going to be in good shape. Whether the fertilizer is furnished in chemical or organic form matters not a whit to the plant. Ions are ions, but there is one major consideration. Chemical fertilizers are available for immediate uptake while organic fertilizers must be acted on by passing through the gut of micro-organisms to break them down into usable elemental form. Since microorganism populations are affected by cultural conditions like moisture/air levels in the soil, soil pH, fertility levels, temperature, etc., they tend to follow a boom/bust cycle in container culture, which has an impact on the reliability and timing of delivery of nutrients supplied in organic form. Nutrients locked in hydrocarbon chains cannot be relied upon to be available when the plant needs them. This is particularly an issue with the immobile nutrients that must be present in the nutrient stream at all times for the plant to grow normally.
What is my approach? I have been very happy with Miracle-Gro 12-4-8 all purpose liquid fertilizer, or 24-8-16 Miracle-Gro granular all-purpose fertilizer - both are completely soluble. I incorporate a granular micro-nutrient supplement in my soils when I make them (Micromax) or use a soluble micro-nutrient blend (STEM). I would encourage you to make sure your plants are getting all the micro-nutrients. More readily available than the supplements I use is Earth Juice’s ’Microblast’. Last year, I discovered a fertilizer by Dyna-Gro called Foliage-Pro 9-3-6. It is a 3:1:2 ratio like I like and has ALL the primary macro-nutrients, secondary macro-nutrients (Ca, Mg, S) and all the micro-nutrients. It performed very well for me.
When plants are growing robustly, I try to fertilize my plants weakly (pun intended) with a half recommended dose of the concentrate at half the suggested intervals. When plants are growing slowly, I fertilize more often with very weak doses. It’s important to realize your soil must drain freely and you must water so a fair amount of water drains from your container each time you water to fertilize this way. This year my display containers performed better than they ever have in years past & they were still all looking amazingly attractive at the beginning of Oct when I finally decided to dismantle them because of imminent cold weather. I attribute results primarily to a good soil and a healthy nutrient supplementation program.
What would I recommend to someone who asked what to use as an all-purpose fertilizer for nearly all their container plantings? If you can find it, a 3:1:2 ratio soluble liquid fertilizer (24-8-16, 12-4-8, 9-3-6 are all 3:1:2 ratio fertilizers) that contains all the minor elements would great.
How plants use nutrients - the chart I promised: I gave Nitrogen, because it's the largest nutrient component, the value of 100. Other nutrients are listed as a weight percentage of N.
N 100
P 13-19 (16) 1/6
K 45-80 (62) 3/5
S 6-9
cool: 1/12
Mg 5-15 (10) 1/10
Ca 5-15 (10) 1/10
Fe 0.7
Mn 0.4
B(oron) 0.2
Zn 0.06
Cu 0.03
Cl 0.03
M(olybden) 0.003
To read the chart: P - plants use 13-19 parts of P or an average of about 16 parts for every 100 parts of N, or 6 times more N than P. Plants use about 45-80 parts of K or an average of about 62 parts for every 100 parts of N, or about 3/5 as much K as N, and so on.
I've also gotten big pH drops in my soil from high PK foods. The food comes first, then the pH drop so, it's not a "pH problem", it's a wrong-food for this phase of growth problem.
There's very little you can do to course-correct at this stage. The plant can't repair the damaged growth, and won't be adding any significant new growth to replace it. Good news is, it will probably still have enough gas to finish out budding anyway, and you'll still have a nice harvest.
Here's a passage from Al Tapla, a great gardener and soil scientist in his own right; great explanation of why the wrong nute loads blow up plants; debunks some myths, etc. This is really worth your time to absorb.
Fertilizer Program - Containerized Plants II
Let me begin with a brief and hopefully not too technical explanation of how plants absorb water from the soil and how they obtain the nutrients/solutes that are dissolved in that water. Most of us remember from our biology classes that cells have membranes that are semi-permeable. That is, they allow some things to pass through the walls, like water and select elements in ionic form dissolved in the water, while excluding other materials like large organic molecules. Osmosis is a natural phenomenon that is nature’s attempt at creating a balance (isotonicity) in the concentration of solutes in water inside and outside of cells. Water and ionic solutes will pass in and out of cell walls until an equilibrium is reached and the level of solutes in the water surrounding the cell is the same as the level of solutes in the cell.
This process begins when the finest roots absorb water molecule by molecule at the cellular level from the surface of soil particles and transport it, along with its nutrient load, throughout the plant. I want to keep this simple, so I’ll just say that the best water absorption occurs when the level of solutes in soil water is lowest, and in the presence of good amounts of oxygen (this is where I get to plug a well-aerated and free-draining soil), ;o). Deionized (distilled) water contains no solutes, and is easiest for plants to absorb. Of course, since distilled water contains no nutrients, using it alone practically guarantees deficiencies of multiple nutrients as the plant is shorted the building materials (nutrients) it needs to manufacture food, keep its systems orderly, and keep its metabolism running smoothly.
We already learned that if the dissolved solutes in soil water are low, the plant may be well-hydrated, but starving; however, if they are too high, the plant may have a large store of nutrients in the soil, but because of osmotic pressure, the plant may be unable to absorb the water and could die of thirst in a sea of plenty. When this condition occurs, and is severe enough (high concentrations of solutes in soil water), it causes fertilizer burn (plasmolysis), a condition seen when plasma is torn from cell walls as the water inside the cell exits to maintain solute equilibrium with the water surrounding the cell.
Our job, because you cannot depend on an adequate supply of nutrients from the organic component of a container soil, is to provide a solution of dissolved nutrients in a concentration high enough to supply nutrients in the adequate to luxury range, yet still low enough that it remains easy for the plant to take up enough water to be well-hydrated and free of drought stress. Electrical conductivity (EC) of, and the level of TDS (total dissolved solids) in the soil solution is a reliable way to judge the adequacy of solutes and the plant’s ability to take up water. There are meters that measure these concentrations, and for most plants the ideal range of conductivity is from 1.5 - 3.5 mS, with some, like tomatoes, being as high as 4.5 mS. This is more technical than I wanted to be, but I added it in case someone wanted to search "mS" or "EC". Most of us, including me, will have to be satisfied with simply guessing at concentrations, but understanding how plants take up water and fertilizer, as well as the effects of solute concentrations in soil water is an important piece of the fertilizing puzzle.
Now, some disconcerting news - you have listened to all this talk about nutrient concentrations, but what do we supply, when, and how do we supply them? We have to decide what nutrients are appropriate to add to our supplementation program, but how? Most of us are just hobby growers and cannot do tissue analysis to determine what is lacking. We can be observant and learn the symptoms of various nutrient deficiencies though - and we CAN make some surprising generalizations.
What if I said that the nutritional needs of all plants is basically the same and that one fertilizer could suit almost all the plants we grow in containers - that by increasing/decreasing the dosage as we water, we could even manipulate plants to bloom and fruit more abundantly? It’s really quite logical, so please let me explain.
Tissue analysis of plants will nearly always show NPK to be in the ratio of approximately 10:1.5:7. If we assign N the constant of 100, P and K will range from 13-19 and 45-70 respectively. (I’ll try to remember to make a chart showing the relative ratios of all the other 13 essential nutrients that don’t come from the air at the end of what I write.) All we need to do is supply nutrients in approximately the same ratio as plants use them, and in adequate amounts to keep them in the adequate to luxury range at all times.
Remember that we can maximize water uptake by keeping the concentrations of solutes low, so a continual supply of a weak solution is best. Nutrients don’t often just suddenly appear in large quantities in nature, so the low and continual dose method most closely mimics the nutritional supply Mother Nature offers. If you decide to adopt a "fertilize every time you water" approach, most liquid fertilizers can be applied at ¾ to 1 tsp per gallon for best results. If you decide that’s too much work, try halving the dose recommended & cutting the interval in half. You can work out the math for granular soluble fertilizers and apply at a similar rate.
The system is rather self regulating if fertilizer is applied in low concentrations each time you water, even with houseplants in winter. As the plant’s growth slows, so does its need for both water and nutrients. Larger plants and plants that are growing robustly will need more water and nutrients, so linking nutrient supply to the water supply is a win/win situation all around.
Another advantage to supplying a continual low concentration of fertilizer is it eliminates the tendency of plants to show symptoms of nutrient deficiencies after they have received high doses of fertilizer and then been allowed to return to a more favorable level of soil solute concentrations. Even at perfectly acceptable concentrations of nutrients in the soil, plants previously exposed to high concentrations of fertilizer readily display these symptoms.
You will still need to guard against watering in sips, and that habit’s accompanying tendency to allow solute (salt) accumulation in soils. Remember that as salts accumulate, both water and nutrient uptake is made more difficult and finally impaired or made impossible in severe cases. Your soils should always allow you to water so that at least 10-15% of the total volume of water applied passes through the soil and out the drain hole to be discarded. This flushes the soil and carries accumulating solutes out the drain hole.
I have recently switched to a liquid fertilizer with micronutrients in a 12:4:8 NPK ratio. Note how closely this fit’s the average ratio of NPK content in plant tissues, noted above (10:1.5:7). If the P looks a little high at 4, consider that in container soils, P begins to be more tightly held as pH goes from 6.5 to below 6.0, which is on the high side of most container soil’s pH, so the manufacturer probably gave this some careful consideration. Also, P and K percentages shown on fertilizer packages are not the actual amount of P or K in the blend. The percentage of P on the package is the percentage of P2O5 (phosphorous pentoxide) and you need to multiply the percentage shown by .43 to get the actual amount of P in the fertilizer. Similarly, the K level percentage shown is actually the level of K2O ( potassium oxide) and must be multiplied by .83 to arrive at the actual amount of K supplied.
To answer the inevitable questions about specialty fertilizers and "special" plant nutritional requirements, let me repeat that plants need nutrients in roughly the same ratio. Ratio is an entirely a separate consideration from dosage. You’ll need to adjust the dosage to fit the plant and perhaps strike a happy medium in containers that have a diversity of material.
If nutrient availability is unbalanced - if plants are getting more than they need of certain nutrients, but less than they need of others, the nutrient they need the most will be the one that limits growth. There are 6 factors that affect plant growth and yield; they are: air water light temperature soil or media nutrients. Liebig's Law of Limiting Factors states the most deficient factor limits plant growth and increasing the supply of non-limiting factors will not increase plant growth. Only by increasing most deficient nutrient will the plant growth increase. There is also an optimum combination?ratio of the nutrients and increasing them, individually or in various combinations, can lead to toxicities.
When individual nutrients are available in excess, it not only unnecessarily contributes to the total volume of solutes in the soil solution, which makes it more difficult for the plant to absorb water and nutrients, it also often creates an antagonistic deficiency of other nutrients as toxicity levels block a plant's ability to take up other nutrients. E.g., too much Fe (iron) can cause a Mn (manganese) deficiency, with the converse also true, Too much Ca (calcium) can cause a Mg (magnesium) deficiency. Too much P (phosphorous) can cause an insoluble precipitate with Fe and make Fe unavailable. It also interferes with the uptake of several other micro-nutrients. You can see why it’s advantageous to supply nutrients in as close to the same ratio in which plants use them and at levels not so high that they interfere with water uptake. I know I’m repeating myself here, but this is an important point.
What about the high-P "Bloom Booster" fertilizers you might ask? To induce more prolific flowering, a reduced N supply will have more and better effect than the high P bloom formulas. When N is reduced, it slows vegetative growth without reducing photosynthesis. Since vegetative growth is limited by a lack of N, and the photosynthetic machinery continues to turn out food, it leaves an expendable surplus for the plant to spend on flowers and fruit. Plants use about 6 times more N than P, so fertilizers that supply more P than N are wasteful and more likely to inhibit blooms (remember that too much P inhibits uptake of Fe and many micro-nutrients - it raises pH unnecessarily as well, which could also be problematic). Popular "bloom-booster" fertilizers like 10-52-10 actually supply about 32x more P than your plant could ever use (in relationship to how much N it uses) and has the potential to wreak all kinds of havoc with your plants.
The fact that different species of plants grow in different types of soil where they are naturally found, does not mean that one needs more of a certain nutrient than the other. It just means that the plants have developed strategies to adapt to certain conditions, like excesses and deficiencies of particular nutrients.
Plants that "love" acid soils, e.g., have simply developed strategies to cope with those soils. Their calcium needs are still the same as any other plant and no different from the nutrient requirements of plants that thrive in alkaline soils. The problem for acid-loving plants is that they are unable to adequately limit their calcium uptake, and will absorb too much of it when available, resulting in cellular pH-values that are too high. Some acid-loving plants also have difficulties absorbing Fe, Mn, Cu, or Zn, which is more tightly held in alkaline soils, another reason why they thrive in low pH (acid) soils.
So, If you select a fertilizer that is close in ratio to the concentration of major elements in plant tissues, you’re going to be in good shape. Whether the fertilizer is furnished in chemical or organic form matters not a whit to the plant. Ions are ions, but there is one major consideration. Chemical fertilizers are available for immediate uptake while organic fertilizers must be acted on by passing through the gut of micro-organisms to break them down into usable elemental form. Since microorganism populations are affected by cultural conditions like moisture/air levels in the soil, soil pH, fertility levels, temperature, etc., they tend to follow a boom/bust cycle in container culture, which has an impact on the reliability and timing of delivery of nutrients supplied in organic form. Nutrients locked in hydrocarbon chains cannot be relied upon to be available when the plant needs them. This is particularly an issue with the immobile nutrients that must be present in the nutrient stream at all times for the plant to grow normally.
What is my approach? I have been very happy with Miracle-Gro 12-4-8 all purpose liquid fertilizer, or 24-8-16 Miracle-Gro granular all-purpose fertilizer - both are completely soluble. I incorporate a granular micro-nutrient supplement in my soils when I make them (Micromax) or use a soluble micro-nutrient blend (STEM). I would encourage you to make sure your plants are getting all the micro-nutrients. More readily available than the supplements I use is Earth Juice’s ’Microblast’. Last year, I discovered a fertilizer by Dyna-Gro called Foliage-Pro 9-3-6. It is a 3:1:2 ratio like I like and has ALL the primary macro-nutrients, secondary macro-nutrients (Ca, Mg, S) and all the micro-nutrients. It performed very well for me.
When plants are growing robustly, I try to fertilize my plants weakly (pun intended) with a half recommended dose of the concentrate at half the suggested intervals. When plants are growing slowly, I fertilize more often with very weak doses. It’s important to realize your soil must drain freely and you must water so a fair amount of water drains from your container each time you water to fertilize this way. This year my display containers performed better than they ever have in years past & they were still all looking amazingly attractive at the beginning of Oct when I finally decided to dismantle them because of imminent cold weather. I attribute results primarily to a good soil and a healthy nutrient supplementation program.
What would I recommend to someone who asked what to use as an all-purpose fertilizer for nearly all their container plantings? If you can find it, a 3:1:2 ratio soluble liquid fertilizer (24-8-16, 12-4-8, 9-3-6 are all 3:1:2 ratio fertilizers) that contains all the minor elements would great.
How plants use nutrients - the chart I promised: I gave Nitrogen, because it's the largest nutrient component, the value of 100. Other nutrients are listed as a weight percentage of N.
N 100
P 13-19 (16) 1/6
K 45-80 (62) 3/5
S 6-9
cool: 1/12 Mg 5-15 (10) 1/10
Ca 5-15 (10) 1/10
Fe 0.7
Mn 0.4
B(oron) 0.2
Zn 0.06
Cu 0.03
Cl 0.03
M(olybden) 0.003
To read the chart: P - plants use 13-19 parts of P or an average of about 16 parts for every 100 parts of N, or 6 times more N than P. Plants use about 45-80 parts of K or an average of about 62 parts for every 100 parts of N, or about 3/5 as much K as N, and so on.