DiggerDog
New Member
My head hurts from reading so much about pH, PPM and EC. Could someone PLEASE help me understand. I realize there are variables but looking for a basic explanation of how things “should be”. Started grow in Coco only and using RO water and organic nutrients. But going forward don’t know how to interpret the “numbers” and would prefer NOT to wait until plants are exhibiting signs of deficiency or burn, etc.
Range for pH in and out - in veg & flower
Range for pH runoff - what is the goal I read within 0.5 of what went in but is that right?
Should PPM out be the same as PPM in - if not what is goal?
Should I measure both EC and PPM or pick one?
Thank You!
Range for pH in and out - in veg & flower
Range for pH runoff - what is the goal I read within 0.5 of what went in but is that right?
Should PPM out be the same as PPM in - if not what is goal?
Should I measure both EC and PPM or pick one?
Thank You!