No.
Calcium carbonate should be finely ground, like flour, in order to have any appreciable affect on soil acidity. It also should be mixed/tilled into the soil rather than top dressed.
If you were to use it, you'd find that same "grit" basically unaltered in your soil years later...
Try sourcing "agricultural lime" if you're dead set on having oyster shell flour in your soil mix. It's basically the same thing (calcium carbonate). If that doesn't work out for you, I'd bet you'd have no problem sourcing dolomitic lime (Ca/Mg carbonate) in your area.