willysmokesome
Member
so i started 4 days ago, only few inches tall and has trichomes on the first set of leafs? is this normal?
So do you extract the trics from the stevia? I have raise some and dried it. It sweetens well but does not dissolve so it leaves little flakes in your drink. I plan try various extraction this year. I have read of alcohol extraction but nothing else.That sounds pretty unusual, but I'd love to see some pics! I've got a Stevia plant (natural sweetener), and it got real trichy early on. Happy growing people.
they always have "trichomes" it's just that most people don't recognize them as such, because they don't look the same as the glandular type that we usually obsess over.That's awesome! so is it a good thing to see trichomes early on than not at all until later in the process? like has anyone ever seen one with and one without and then see the difference in the end??
Yeah last season was my first experience with the Stevia plant and it's trichs Snew. I sun dried the leaves for about 12 hours and then used a coffee grinder until it was almost a powder. It can definitely leave some flakes, but at least you only need a little to sweeten drinks-- that stuff is crazy sweet. I remember picking a leaf and throwing it into my mouth only to have my taste buds freak out! If I remember correctly it's like 200 times sweeter than traditional sugar. I also plant to experiment this season. Let me know if you find a better way Snew. Good luck and happy growing.So do you extract the trics from the stevia? I have raise some and dried it. It sweetens well but does not dissolve so it leaves little flakes in your drink. I plan try various extraction this year. I have read of alcohol extraction but nothing else.
The cross application of extraction systems could be used in various applications.
I hope to do an alcohol extraction with part of this summers stevia. We'll see how that does.Yeah last season was my first experience with the Stevia plant and it's trichs Snew. I sun dried the leaves for about 12 hours and then used a coffee grinder until it was almost a powder. It can definitely leave some flakes, but at least you only need a little to sweeten drinks-- that stuff is crazy sweet. I remember picking a leaf and throwing it into my mouth only to have my taste buds freak out! If I remember correctly it's like 200 times sweeter than traditional sugar. I also plant to experiment this season. Let me know if you find a better way Snew. Good luck and happy growing.