What about molasses?

Dacostarasta

Active Member
Hey everybody! I have heard alot of good things about use of molasses and want to try it out. What type of molasses is best and how much should i start with? third week of flowering jack strain. would really appreciate the feedback!
 

Boneman

Well-Known Member
Grammas UNSULPHURED Molassas @1 tablespoon per gallon of unchlorinated water.

I take a glass of water and heat it up in the microwave and add the molassas to that. Its much easier to work with when the water is warm. Then I pour the molassas water back into the gallon jug and shake the hell out of it.

There you have it :hump: Some people do up to 2 tablespoons per gallon.
 

Dacostarasta

Active Member
Thanks Boneman! couple more questions if you please, what kinds of effects does molasses have on plant and should i test water ph after addind it?
 

mixin

Well-Known Member
i use grandma's too and i am hooked on it. and for under $3 you cant beat it. i actually add 1 tablespoon per gallon throughout veg and bloom. i add mychorrizal fungi and they apparently feed on the molasses snf i have them add them to my pro-mix bx early into veg. so i figure why not feed them molasses in veg too? they seem to love it
 

GoldenGanja13

Well-Known Member
I use 2 tbl spoons per gal per feeding, just add to (p.h set). water/feed and stir like crazy, the results I got where thicker buds 20%. I use it all way to harvest. And once a week in veg.
 
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