Pumpkin spice sounds fantastic!
Pumpkin pie recipe (although I often use the one on the can of fresh pumpkin)
http://allrecipes.com/recipe/perfect-pumpkin-pie/
- I also spice it up more. I add whatever spices (pumpkin pie, all spice, cinnamon, cardamon, ginger)
http://allrecipes.com/recipe/graham-cracker-crust-i/
You can do it 1 of 3 ways:
1. use regular gram crumbs and add cannabutter to "stick" it together
2. use older weed cookies (like gingers), crush them up - and use THOSE for the crust, and add regular butter to stick it together.
3. use old cookies AND cannabutter.
The 3rd option - is STRONG.
I had a "pot-luck" dinner at my house a few years ago, and I supplied the pie. Those who were not everyday smokers....well they had fun - when their sanity returned...