What is the most delicious dish you've ever eaten?

Padawanbater2

Padawanbater2

Well-Known Member
I'm hungry, describe it to me in detail! Even better, pictures!!

The most delicious dish I've ever eaten is a tough choice, and it changes frequently because I love food! Fresh vegetables being sautéd smell intoxicating, but it's gotta be a combination of fried chicken strips with mashed potatoes and gravy. The potatoes are like a dipping sauce, and with quality chicken it's like your mouth is having an orgasm with every bite!

So what do you like, why do you like it and what makes it the best dish you've ever eaten??

 
Mr.Moniker

Mr.Moniker

Well-Known Member
I'm the sous-chef of a resturaunt, and I STILL to this day love me a big ass plate of some homemade Mac n cheese!! Can't beat it!!

Here's a list of some items off of our NYE dinner menu!

Surf and turf - Filet and lobester tail

Broiled Seafood Combo - Flounder, shrimp, scallops, and crab imperial broiled in a lemon butter garlic and white wine

We have a Chicken Breast stuffed with sausage, red/green bell pepper, sharp provelone, brocolli
Rabe. Served in a vodka cream sauce.

We have a veal porterhouse served in a wild mushroom marsala sauce over risotto

Fresh norweigian black Salmon with a lobster braandy cream sauce

Plus you get choice of soups:
Crab & Champaign bisque
Beef and barley
Chicken rice

Or salad:
Career or house

And dessert:
Cheesecake
Carrot cake
Triple chocolate cake

All for 40$!!! Got us drooling yet?;)
 
Nevaeh420

Nevaeh420

Well-Known Member
There are too many great foods for Me to pick a favorite one.

But, I am a big fan of meat.

Let Me name off some of the unusual meats I've had that I liked:

Piglet

Quail

Duck

Rabbit

Eel

Mahi mahi

Octopus

Squid

Tripe- aka cow stomache

Goat

Squirrel

Sunfish

Deer

Moose

Etc..

I think thats a good list so far. But it depends how the food is cooked.

~PEACE~
 
polo the don

polo the don

Well-Known Member
One thing I really love from childhood is my grandma would put half a coon and half a rabbit in a cast iron pot with a big yellow onion or 2 smaller ones and a lot of garlic and a lil oil and pan fry all that till the meat is done. Served with plain white rice, no fork eat with your hands. Remember now, I'm from south Louisiana.
 
dashcues

dashcues

Well-Known Member
polo the don said:
One thing I really love from childhood is my grandma would put half a coon and half a rabbit in a cast iron pot with a big yellow onion or 2 smaller ones and a lot of garlic and a lil oil and pan fry all that till the meat is done. Served with plain white rice, no fork eat with your hands. Remember now, I'm from south Louisiana.
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I can never turn'em down.Can't wait til summer!
 
Diabolical666

Diabolical666

Well-Known Member
polo the don said:
MmmmmMmmmm
You should come down here so I can bring you on a "food tour" of my area.
The wife and I have been offered to buy half of a very successful seafood restaurant here in our city. The wife wanted to buy the current owner out but she couldn't let go.
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lol a food tour sounds nice. Usually when I go out of town to a city I know (like Dallas), I spend a fortune on food. I gotta hit up my fav bbq, sushi, mexi. all that
best foods in Dallas: Pasado's (mexican), Spring Creek BBQ, Sushi Rock, Love and War (tex.mex)
 
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