Introducing hemp into your diet is extremeley beneficial

Desr

Desr

Well-Known Member
Hemp protein powder. Hempseed. Apply like pine nuts. Those are a hot topic for allergies though..apply like granola. In yogurt. Oh man so good. On a pizza
 
mouse1818

mouse1818

Well-Known Member
Desr said:
Hemp protein powder. Hempseed. Apply like pine nuts. Those are a hot topic for allergies though..apply like granola. In yogurt. Oh man so good. On a pizza
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Yea I'm really excited to try hemp protein as I have trouble getting enough nutrition.
 
mouse1818

mouse1818

Well-Known Member
sunni said:
ive been hemp hearts, for years now good protein source
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Ive seen those at whole foods before definitely buying them next time. Imagine hemp heart cereal with Chia seeds, vanilla hemp milk, honey, bananas and blueberry's That would make for nice healthy breakfast!
 
sunni

sunni

Administrator
Staff member
mouse1818

mouse1818

Well-Known Member
Desr

Desr

Well-Known Member
Id cram two of those in the bottom of a deep bowl..mmm fuck yes...than pour whatever kinda cereal over it..with milk of course..by the time you get down there
.holy balls.. Stomachgasm.
 
mouse1818

mouse1818

Well-Known Member
sunni said:
It's made with dates chia seeds sunflower pumpkin cranberries hemp hearts
I'll write the recipe tomorrow
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Ahh so the cranberry's explain the delicious red look. Definitely making your hemp bars with my mom she love baking all kinds of shit.
 
sunni

sunni

Administrator
Staff member
  • 3/4 cup gluten-free rolled oats, ground into a flour
  • 1 cup water
  • 3/4 cup packed pitted Medjool dates
  • 1/2 cup chia seeds
  • 1/4 cup raw sunflower seeds
  • 1/4 cup raw pumpkin seeds
  • 1/4 cup dried cranberries, finely chopped
  • 1 teaspoon cinnamon
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon fine grain sea salt
Directions:
  1. Preheat oven to 325F and line a 9-inch square pan with two pieces of parchment paper, one going each way.
  2. Add rolled oats into a high-speed blender. Blend on highest speed until a fine flour forms. Add oat flour into a large bowl.
  3. Add water and pitted dates into blender. Allow the dates to soak for 30 minutes if they are a bit firm or your blender has a hard time blending dates smooth. Once they are soft, blend the dates and water until super smooth.
  4. Add all of the ingredients into the bowl with the oat flour and stir well until combined.
  5. Scoop the mixture into the pan and spread it out with a spatula as evenly as possible. You can use lightly wet hands to smooth it down if necessary.
  6. Bake at 325F for about 23-25 minutes, or until firm to the touch. Let cool in the pan for 5 minutes and then lift it out and transfer it to a cooling rack for another 5-10 minutes. Slice and enjoy!
  7. I suggest freezing leftovers to preserve freshness.

Read more: http://ohsheglows.com/2014/01/08/soft-chewy-sugar-free-baked-granola-bars/#ixzz3fPA8GDxX



this is the exact recipe i use , but i add hemp hearts into it ...theres alot of other really yummy recipes on her website if youre looking for healthy meals it is all vegan though so be for warned
 
Trousers

Trousers

Well-Known Member
I do a shot of hemp oil everyday and it supplies me with more than enough vitamin E and bad tasting oil for the day.
 
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