Guess what I'm cooking right now! LOL that is GORGEOUSSalmon with asparagus and beurre bland sauce!
I made the salmon perfect and the skin is crispy as fuck!
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Guess what I'm cooking right now! LOL that is GORGEOUSSalmon with asparagus and beurre bland sauce!
I made the salmon perfect and the skin is crispy as fuck!
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Does it involve baking soda and a microwave ......if not,I give up and should stop listening to Gucci maine soley for the Bass.Guess what I'm cooking right now! LOL that is GORGEOUS
Lol... salmon?Guess what I'm cooking right now! LOL that is GORGEOUS
LOL got it in 1. I'm baking it in parchment with herbs and butter. Yours looked EPIC gar!Lol... salmon?
Thanks! It tasted amazing too. I served it with crusty bread so I could soak up all the sauce with it. Might've been the best part.LOL got it in 1. I'm baking it in parchment with herbs and butter. Yours looked EPIC gar!
I'm thinking about oven roasting a chicken sitting on a sliced baguette. I saw that on a cooking show and I love schmalzThanks! It tasted amazing too. I served it with crusty bread so I could soak up all the sauce with it. Might've been the best part.
First class looking meal you prepared , impressive.Salmon with asparagus and beurre bland sauce!
I made the salmon perfect and the skin is crispy as fuck!
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You could make a sweater out of the leftovers. The cowpie is, like, a mordant or something. Do that thrifty husband-of-the-earth shit.
Will he get saddle sores giving pony rides now (sans fur)?
Bet you the little guy enjoyed his pizza even more Gary ((lol))Thanks! It tasted amazing too. I served it with crusty bread so I could soak up all the sauce with it. Might've been the best part.
I made fries in schaltz once... outta this world good.I'm thinking about oven roasting a chicken sitting on a sliced baguette. I saw that on a cooking show and I love schmalz
Thanks!First class looking meal you prepared , impressive.
OMG beef tallow, have you tried that?I made fries in schaltz once... outta this world good.
Thanks!
Nope. Never even heard of it...OMG beef tallow, have you tried that?
Lard friesI made fries in schaltz once... outta this world good.
Thanks!
They have a bar here called Beer Belly and they do fries in Duck fat! ...... if you ever come visit......Nope. Never even heard of it...
{{opens another window to google}}
I hope his mom makes an account to tell us what horrible people we areran eli off the forum.
Il be over for dinner that night .....il bring dessert ..I'm thinking about oven roasting a chicken sitting on a sliced baguette. I saw that on a cooking show and I love schmalz
I do like to take real fatty steaks and trim the fat off. Then I'll render the fat scraps down and pan sear the steak in its own fat!They have a bar here called Beer Belly and they do fries in Duck fat! ...... if you ever come visit......