Padawanbater2
Well-Known Member
I'm looking to improve my chili recipe, I was wondering how other people make their own. So what ingredients do you use? It would be awesome if you included pictures!
That's a first. I've never met anyone who doesn't like chilii don't. chili is fucking gross.
tastes like throw-up to me. i don't know why anyone likes it.That's a first. I've never met anyone who doesn't like chili
It usually resembles vomit, maybe the visual does something with your perception of tastetastes like throw-up to me. i don't know why anyone likes it.
also fry/brown up all the onions and mushrooms first in butter before adding to mixcorn in chili sounds like an awesome idea. gonna steal it.
i did that a couple of times too, i just use pepper flakes and bottled stuff cause the fresh hot peppers were just too hard for me to judge.Lol. I don't think I've ever made it the same way twice.
Hot tip: easy on the chili pepper or you'll be making extra to cut that shit.
Did that more than once.
I agree fresh is the way to go. Also I only make chili in the winter. I like to make chili with 3 meats ground beef ground venison and Italian sausage taken out of the skin. It usually takes me 2 days to cook my chili.Have a garden? Homegrown fresh veggies is the way to go for the most flavor, or maybe farmers market. Regular store bought food it too bland for my taste.
Up north here people like to put noodles in it too.View attachment 3940977
Lol...of course my wife likes it with beans so i make her buy her own....cuz i aint making it with beans.
Thats how my wife eats it,over a bowl of spaghetti.She is from New York...lolUp north here people like to put noodles in it too.
Mostly those that can't handle spicy food.