mauricem00
Well-Known Member
I have been reading a lot lately about the effects of ascorbic acid (vitamin C ) on plants. one study found that adding vitamin C to poor soil increased levels of minerals and nutrients in plant leaves. plant also use metabolites of vitamin C in photosensitive.I recently changed to organic growing using espoma plant tone and tomato tone. these contain microbes that help the plant absorb nutrients and minerals and was wondering if adding vitamin C would further help in the absorption of minerals and nutrients. it seems the highly processed chemical plant foods are more easily absorbed by plants but microbes would help break down organic nutrients into a form plants can easily absorb and these studies indicate that vitamin C would have a similar effect.has anyone tried adding ascorbic acid to their soil in addition to beneficial microbes?