I am no breeder, but I am learning. I wanna be the one to spread the Road Kill amongst the people that are searching it out. Its such a unique strain and once you've had it, you'll never forget it.
Again, as of now this is ONLY a work in progress and I am taking it very very serious. I do not know of anywhere else in my travels or communications with friends in various states and regions, where this particular road kill is still floating around. I wanna be the one to save it from extinction. I have ran several seeds and some including bagseed that have a similar relation to the Ky road kill, but only slight. All skunks I have ran from ANY breeder have always had that sweet note to it, and that is absolutely no where to be found in this line. Also I have ran many landrace. Afghani seeds, and by that I mean tons and had plenty of phenos exhibiting some very pungent dirty socks, garlic, skunk, earthy and rotten acid smells but still, nothing that compares to this.
Honestly in my opinion, you will find the closest relation to the Ky road kill in landrace afghan genetics... I'm not 100% sure the lineage of the local road kill we have, all I can tell you is it was brought in in the 70s, I learned of it in the late 80s, and it is still here slowly dying out. I peronsally know 3 people including myself that has the local worked seeds.