I love a good NASA experiment...Moved the second plant int the bucket yesterday. Kind of a bummer that they're five days apart, but my tent looks like a NASA experiment lol.
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Thanks! I'll get some pics up tonight, they've really taking off over the past week. We're still hiding out hoping this nightmare will soon be over. I hope you and the family are staying safe and sane. Here's a few recipes for you. I prefer the chocolate cookies over chocolate chip, it does a better job of covering the weed taste. Let me know if you need a good cannabutter recipe.Hope your doing well Laughing Grass and staying safe and healthy! Your new baby’s looks so awesome! If it’s not to much trouble, if you have time , can you give me your recipe for your most delicious cookies or brownies? Thanks!!
Wow! You are one talented baker LG! They looks so delicious!!Thanks! I'll get some pics up tonight, they've really taking off over the past week. We're still hiding out hoping this nightmare will soon be over. I hope you and the family are staying safe and sane. Here's a few recipes for you. I prefer the chocolate cookies over chocolate chip, it does a better job of covering the weed taste. Let me know if you need a good cannabutter recipe.
Chocolate Chip
1/2 lb cannabutter
2 eggs (I use one whole egg and one egg white)
1/2 cup beet or white sugar
3/4 cup brown sugar
2 cups flower
2 tsp baking soda
1 tsp kosher salt or 1/2 tsp regular salt
1 cup chocolate chips
2 tsp pure vanilla extract
Combine dry ingredients in a bowl. In another bowl butter, sugar and eggs. Slowly add dry ingredients until well mixed then add chocolate chips and vanilla. roll into 1 inch diameter balls on a baking sheet and bake at 350° for 10-12 minutes.
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Chocolate Cookies (makes 30-40 cookies)
1/2 lb cannabutter
2 eggs (I use one whole egg and one egg white)
1 cup brown sugar
1 and 3/4 cups flower
1/3 cup dry cocoa
2 tsp baking soda
1 tsp kosher salt or 1/2 tsp regular salt
1 pack hershey drops (optional)
1 tsp pure vanilla extract
Combine dry ingredients in a bowl. In another bowl butter, sugar and eggs. Slowly add dry ingredients until well mixed then add vanilla. roll into 1 inch diameter balls on a baking sheet, lightly press in hershey drop and bake at 350° for 10-12 minutes.
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Brownies
1/2 cup cannabutter
1 cup beet or white sugar
2 eggs
1/3 cup dry cocoa
1/2 cup flower
1/4 tsp salt
1/4 tsp baking powder
1 tsp pure vanilla extract
Oil your pan and lightly dust with flower. In a large pot melt butter, remove from heat and stir in sugar, eggs and vanilla. Beat in coacoa flower, salt and baking powder and spread into prepared pan. Bake at 350° for 25-30 minutes.
Brownie Frosting
3 tbsp cannabutter
3 tbsp dry cocoa
1 tsp pure vanilla extract
1 cup confectioners sugar
Mix all ingredients until smooth and frost brownies when cooled.
View attachment 4526323
Thanks! I'll get some pics up tonight, they've really taking off over the past week. We're still hiding out hoping this nightmare will soon be over. I hope you and the family are staying safe and sane. Here's a few recipes for you. I prefer the chocolate cookies over chocolate chip, it does a better job of covering the weed taste. Let me know if you need a good cannabutter recipe.
Chocolate Chip
1/2 lb cannabutter
2 eggs (I use one whole egg and one egg white)
1/2 cup beet or white sugar
3/4 cup brown sugar
2 cups flower
2 tsp baking soda
1 tsp kosher salt or 1/2 tsp regular salt
1 cup chocolate chips
2 tsp pure vanilla extract
Combine dry ingredients in a bowl. In another bowl butter, sugar and eggs. Slowly add dry ingredients until well mixed then add chocolate chips and vanilla. roll into 1 inch diameter balls on a baking sheet and bake at 350° for 10-12 minutes.
View attachment 4526325
Chocolate Cookies (makes 30-40 cookies)
1/2 lb cannabutter
2 eggs (I use one whole egg and one egg white)
1 cup brown sugar
1 and 3/4 cups flower
1/3 cup dry cocoa
2 tsp baking soda
1 tsp kosher salt or 1/2 tsp regular salt
1 pack hershey drops (optional)
1 tsp pure vanilla extract
Combine dry ingredients in a bowl. In another bowl butter, sugar and eggs. Slowly add dry ingredients until well mixed then add vanilla. roll into 1 inch diameter balls on a baking sheet, lightly press in hershey drop and bake at 350° for 10-12 minutes.
View attachment 4526327
Brownies
1/2 cup cannabutter
1 cup beet or white sugar
2 eggs
1/3 cup dry cocoa
1/2 cup flower
1/4 tsp salt
1/4 tsp baking powder
1 tsp pure vanilla extract
Oil your pan and lightly dust with flower. In a large pot melt butter, remove from heat and stir in sugar, eggs and vanilla. Beat in coacoa flower, salt and baking powder and spread into prepared pan. Bake at 350° for 25-30 minutes.
Brownie Frosting
3 tbsp cannabutter
3 tbsp dry cocoa
1 tsp pure vanilla extract
1 cup confectioners sugar
Mix all ingredients until smooth and frost brownies when cooled.
View attachment 4526323
I can't begin to imagine how difficult and stressful it would be to still be working and interacting with the public. Those people are heros and I'm glad to do anything I can to help. This shit is so scary and I hope we see an end soon, I don't know how much longer we can hold out with no income or end in sight.Wow! You are one talented baker LG! They looks so delicious!!
Yes indeed I need a cannabutter recipe please!
We are hangin in ok in ok but the rest of my family in NJ are very stressed and my sis Has been working long hours booking her hotels in NYC to the military and Turning them into hospitals for the Covid 19 Patients and requesting some medibles for relief so your helping me help them! We are all in this together . thank you so much !!
Thank you. I have to be honest, I got these recipes from my mother. She's got quite the sweettooth and loves baking.WOW! Thanks for sharing all this LG! I've noticed you make some mighty fine looking baked goods
did you end up making some cookies? I'd love to know how you made out.They looks so pretty! I love the new silver insulation. The green reflection of the leaves onto the silver surface is so cool.
I am looking forward to seeing your new scrog screen. Thanks again for all your help.
Happy 420 to you too. We rolled up a big fat joint with a little bit of everything I've grown over the past 18 months to celebrate.... then I passed out lol.Happy 420!
I love your set up!
I have to get one just like you!
No I haven’t made the cookies yet because I don’t have any of the ingredients and it’s too stressful going to the grocery store . I am going to wait until it’s safer and I can cope a bit better. These times we are in are becoming more and more depressing.
do
You use a drip ring in your buckets?
lol, reminds me of the story of how the NASA spent millions of dollars developing a pen that could write in zero gravity while the Russians solved the problem by simply using a pencil.LG,
I run a little more "old school"...
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I wouldn't know a thing about 3D printing. They do look really cool though, and I agree that this set will function much better IMO.
Cheers,
WillieP
I never actually answered your question. I'm using a 5"airstone and 14 watt pump for each bucket. No drip rings or anything like that.Happy 420!
I love your set up!
I have to get one just like you!
No I haven’t made the cookies yet because I don’t have any of the ingredients and it’s too stressful going to the grocery store . I am going to wait until it’s safer and I can cope a bit better. These times we are in are becoming more and more depressing.
do
You use a drip ring in your buckets?
I love this. I am using a 52L tote currently in a 3x3. I had added the reflective file to the top of the tote, but after seeing your temps I'm going to do the entire thing.Here's an updated pic of the pink kush. They're about five days apart so I think it's going to be challenging to get my screen properly filled out. I'm planning on giving them another week or so before I put the net down. I've got a new design I've been working on for my scrog net. The last one made didn't work so well in late flower and the clips started popping off.
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I was in the same position, struggling with high temps during initial veg. In previous grows I aimed to keep my room temperature at 72° with the 5 gallon buckets, since switching I've been letting the temps get as high as 76° and my reservoir is staying below 70°. My buckets are sitting on a concrete floor in my basement so that probably helps a lot too.I love this. I am using a 52L tote currently in a 3x3. I had added the reflective file to the top of the tote, but after seeing your temps I'm going to do the entire thing.
I was fight water temps during seedling and early veg. They are OK now, just flipped to flower two days ago.
Your setup is wonderful!
Same, basement floor. I had big issues with circulation early in the current for which led to a slew of confusing symptoms, but I figured it out now. Temps are good, but plants are now helping a lot too:I was in the same position, struggling with high temps during initial veg. In previous grows I aimed to keep my room temperature at 72° with the 5 gallon buckets, since switching I've been letting the temps get as high as 76° and my reservoir is staying below 70°. My buckets are sitting on a concrete floor in my basement so that probably helps a lot too.
Yes! It's a DR90. I do like it, although, I have small tear at the top that I will need to fix. I have had it 4 years now, very happy with it.Nice and clean looking setup! Is that a Secret Jardin tent? It looks exactly the same as my first tent. You'll notice a big difference when you cover the entire bucket.