No quality meter here, but measured tap with a cheap TDS meter and it read 25-30 ppm. Distilled water measured 0 ppm.
To "calibrate" I prepared a solution of salt in distilled water (1 g in 250 ml water). All I had was sea salt, but should be mostly sodium chloride. I then did a serial 2-fold dilution and measured each dilution with my cheap TDS meter (see column D of table). I looked up ppm of NaCl solution from a random website and it seems fairly close, at least at higher concentrations (column E). I tried to calculate ppm myself, but I'm off by about a factor of 2....not sure what I did wrong, but calcs below table in image.
Nonetheless, how can I use this to improve my soil/water?
Thanks!
Right on! Applied science in an effort to realize informed understanding. Such a rarity here...
Unfortunately, making a sodium chloride solution is not an effective means for calibrating a TDS meter. Solution concentrations vary greatly dependent on the temperature of the solvent. In this case, the higher the solvent temperature, the more dissolved sodium chloride it can carry. The inverse is also true. If your meter was meant to be calibrated, it would have come with a calibrating solution. I'm pretty sure that this is applicable only to meters designed to test TDS solutions expected to be over ~1000 ppm.
There are some major differences in utilizing soil tests meant for agriculture and applying them to potted container gardening...
Like most agricultural crops, the majority of cannabis plant roots that adsorb nutrients grow laterally, away from the main stalk, not down, and reside within the top 6-8 inches of soil.
For ease of understanding, let's assume an in-ground planting where the lateral expansion of the root structure goes as far as the edge of the plant's branches, and no further (I expect it's much further). And let's also assume a three foot wide plant. The nutrient adsorbing roots of this plant would occupy a volume of soil roughly equal to 4.66 cubic feet of soil (3.14 x 1.5 square feet x .66 ft.). Now take that same plant, and put it into a 15 gallon container. You've effectively crammed a root structure that normally occupies 4.66 cubic feet of soil into 2 cubic feet of soil (~7.5 gallons=1 cubic foot).
Now, when considering root volume to soil volume, it's important to understand that in agricultural (in ground) settings, excess nutrients are carried out of that 6-8 inch zone in the soil strata by the process of leaching ("flushing" to the hydro guys). This doesn't happen with the commonly practiced "keep the soil moist" watering method utilized by most organic gardeners growing in living soil. There is very little to no drainage out of the bottom of the pot.
So what happens when there are excessive amounts of dissolved solids in the water used to irrigate your container plants? Over time, they begin to concentrate in the lower reaches of the pot, where the nutrient adsorbing roots are growing. Depending on
how much of
what is in the water, nutrient toxicity and/or unavailability (due to minerals precipitating out of solution) can occur. Trying to grow "large" plants in "small" containers with "long" veg' times only serves to compound these problems (again, root to soil volume).
IMO, this is why it's important for indoor gardeners growing in biologically active soils to know what's in their irrigation water. Especially those growing no-till or reusing their soil.
At a TDS reading of 25-30 ppm, you probably don't have much to worry about, if you can rely on the accuracy of your meter.
If you can find a municipal water report for your area, it may contain results for dissolved mineral content (Ca, Mg, etc...). Some do, some don't.