Wake n Bake, Nothing Better!

[mysunnyboy]

@shrxhky420 where’s mama?

 

[shrxhky420]

@shrxhky420 where’s mama?

She's sleeping. She does better than I do when it comes to sleep. It's only 5am on my side of town.

SH420

 

[shrxhky420]

@shrxhky420 where’s mama?

How's Barbie doing? Poor girl.

SH420

 

[mysunnyboy]

How's Barbie doing? Poor girl.

SH420

She’s turning the corner on the bronchitis I believe! Thanks for asking

 

[mysunnyboy]

Well

 

[DarkWeb]

I fell back asleep!

 

[Jeffislovinlife]

Well then here

 

[Crazy_Ace420]

It started with the wake and bake , now I feeeel alright. So c'mon! Lets get started..

 

[solakani]

Tangerine Dream.

 

[BudmanTX]

I bet you dont do anything since you brag about it

You got something to say?


I'LL wait...

 

[DarkWeb]

Sup! How you doin @mysunnyboy I'm ready...you ready?
View attachment 4771444

R.I.P. little blue

 

[cannabineer]

R.I.P. little blue

Gravity?

 

[DarkWeb]

Gravity?

+ Italian wife talking with her hands

 

[cannabineer]

+ Italian wife talking with her hands

It’s like this favorite drinking glass that I had for a long time, until I didn’t.

 

[raratt]

It’s like this favorite drinking glass that I had for a long time, until I didn’t.

My favorite non stick pan is rapidly loosing it's non.

 

[DarkWeb]

It’s like this favorite drinking glass that I had for a long time, until I didn’t.

She didn't mean it....feels bad....but she got it for me and now I have a reason to get a new one. It wasn't my favorite but a good size that was somewhat always there.

 

[cannabineer]

My favorite non stick pan is rapidly loosing it's non.

I’ve never had luck with nonstick. Durability as well as releasing a scrambled egg never really met the hype.

About a decade ago a friend taught me how to season a metal pan. Hers was cast iron. Mine was anodized aluminum, and it easily seasoned up to the skating-eggs criterion.

I have a steel pan now which seasons up like the others. Once I learned the trick, I left nonstick behind.

 

[DarkWeb]

I’ve never had luck with nonstick. Durability as well as releasing a scrambled egg never really met the hype.

About a decade ago a friend taught me about how to season a metal pan. Hers was cast iron. Mine was anodized aluminum, and it easily seasoned up to the skating-eggs criterion.

I have a steel pan now which seasons up like the others. Once I learned the trick, I left nonstick behind.

I do love cast but I do also have a small nonstick just for sunny side up or over easy eggs. I can get crispy buttery edges with perfect runny yolks.

 

[cannabineer]

I do love cast but I do also have a small nonstick just for sunny side up or over easy eggs. I can get crispy buttery edges with perfect runny yolks.

Nice! I lucked into a copper omelet pan in the 80s, and it gets used for One Thing.

 

[DarkWeb]

Nice! I lucked into a copper omelet pan in the 80s, and it gets used for One Thing.

Never used copper. That should work great though.