Maine Decides: Right To Food

schuylaar

Well-Known Member
The Banting diet is the sort of hard keto diet I’m describing. It was devised for diabetics before insulin, and it saved and prolonged lives. Taubes wrote a book on these diets, and I accept his thesis that diabetes (insipidus), Alzheimer’s, atherosclerosis and obesity all have a common feature: they are caused by insulin dysregulation brought on by a toxically carby diet.

I like nuts but they exceed my apparent carb tolerance Cashews (Homer drool)
in two weeks i was completely different person.
 

Roger A. Shrubber

Well-Known Member
the sugar/carb/gluten combo can really make you sick. it's amazing how well you can feel on just veggies, fruit, nuts and protein.
no, it can really make most people sick, i've had years to adapt to it, doesn't bother me any more. actually, it never made me feel bad.
i've had petit mal seizures all my life, my mom was a full blown epileptic who took phenobarbital for years before finally weening herself off of it. it's actually gotten better since this happened, incidents are much further apart now..not being able to eat garbage junk food has at least made up for any problems my dietary issues might cause...
 
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nuskool89

Well-Known Member
This is why I think we are really just coming out of the 'burn everything' stage of humanity. I really am looking forward to us figuring out how to feed the creatures inside of us that turn around and actually feed us what we need instead.
This^

imagine a cocktail of micro organisms that specifically complements your genes that can be deployed to trigger your bodies anti inflammatory response
i can taste that shit all day....it makes me nauseous.
Krill oil? Or I’ve rotated Algae oil into my routine too and notice zero burping or taste. This one:

Freshfield Vegan Omega 3 DHA Supplement: 2 Month Supply. Premium Algae Oil, Plant Based, Sustainable, Mercury Free. Better Than Fish Oil! Supports Heart, Brain, Joint Health - with DPA (Natural, 60) https://www.amazon.com/dp/B07H9GL3Y8/ref=cm_sw_r_cp_api_glt_fabc_C0PDRKM8NWGRE7T10BBQ?_encoding=UTF8&psc=1
 

smokinrav

Well-Known Member
if you can eat a mcdonalds hamburger, you can eat a bug burger...i don't want to see them, but protein is protein, once it's been processed and made to look like beef or w/e, i cease to care. if it looks, smells, and tastes like beef...it's beef to me. probably better tasting and more nutritious than a mcdonald's burger to begin with
 
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