What is your slightly south not Rochester?I am slightly south of Minneapolis, which is slightly north of Toronto. Had to look it up lol
NorthfieldWhat is your slightly south not Rochester?
Looking awesome yuppersIt was fertigate day so I took some pictures.
The canopy, we are at 54 days from the flip been flowering for a little over 6 weeks.
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Nutter butter x pistachio kudus to HSC She's a sexy flower.
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Jungle cake x wedding tree, this was my favorite from last grow so it got another shot. Tastes like lemon hash lavender.
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Slusherz This plant has been yellow from the get go, smells like lime. It's going to take a while.
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Getting ready to close 'er up, it's a jungle in there.
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Nice looking plantMade it to Canadian Thanksgiving and these things are still going. Lugging them into the garage at night isn’t doing wonders for the sciatica, but mark my words, I’m gonna get these over the finish line
Hope y’all are full of turkey, ham or your chosen non-meat alternative/vegetable View attachment 5334141View attachment 5334142View attachment 5334143View attachment 5334144
Thanks! They are both in 10g bags. Everything was outdoor but these are the last two to finish so utilizing the garage for overnight and weather protection until they are done, doneNice looking plant
how big is grow bag? indoor?
hard to tell but I was guessing 7 gallon?
Pretty closeBut I do like these single digit overnight temps we are getting these next few nights. They should help the outdoor dames to finish by this weekend. Still waiting for a little hint of the light golden colour before they get chopped:
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Very cool very tastyI was just looking at Cinderella Purple #1 and came to the realization that some of the buds are in fact pretty purple. Guess that kinda makes sense since it's literally in the name. Haha. Guess the buds from #2 that I thought may have been from Blueberry Cupcake plant behind them is actually CP#2.
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Me too next rest of next two months
My brother is a big fan so far and all he's gotten to try is a bud I clipped 1.5-2 weeks early and dried pretty quick with almost zero cure. I can't wait to see how it does after full time, Dry, and cure.Very cool very tasty