Seven2one
Member
So me and a buddy came up with the idea of making a frosting to put on top of some dank brownies.
So this weekend were both getting a half and soaking it in 2 sticks of butter overnight that's simmering.
Then were making brownies the next day that'll be really dank. With dank frosting on top.
For the frosting, were gonna make our own. But i was thinking of just buying some and mixing the butter in and calling it good.
What do you think?
So this weekend were both getting a half and soaking it in 2 sticks of butter overnight that's simmering.
Then were making brownies the next day that'll be really dank. With dank frosting on top.
For the frosting, were gonna make our own. But i was thinking of just buying some and mixing the butter in and calling it good.
What do you think?