Here is a bit of googled background...I had these seeds as freebies which is why i read up on 'em...but the freebies were smashed/cracked/dead unfortunately.
Mazar-I-Sharif seeds produce a resin packed indica from Real Seed Company produces the legendary hashish known as "Shirak-i-Mazar" and "Milk of Mazar" in Afghanistan.
There it is grown around the desert towns of Balkh, Mazar-i-Sharif and Sheberghan in the far north of Afghanistan, close to the modern borders of Turkmenistan, Uzbekistan and Tajikistan.
The people of these regions are a patchwork of Turkic, Tajik, Afghan and Pashtun tribes, and the history of Mazar-i-Sharif strains is likely to be equally complex. In fertile and
well-irrigated soils these vigorous giants are capable of reaching 4 metres in height or more, and will produce a similarly enormous yield of intensely resinous flowers. Traditionally
harvested in the first half of December with the onset of the brutal Central Asian winter, Mazar-i-Sharif plants will enjoy cold conditions, including snow, and will turn a deep blood red
in low temperatures. Growers favour leaving the harvest as late as possible, sometimes into early January. Sieved "Milk of Mazar" garda is very resinous and so can be hand-pressed
to make charas; it has a distinctively pungent, sweet aroma and a dreamily mellow high. Over-indulgence produces a mind-warping, immobilising and narcotic effect. Mmmmm.