DST
Well-Known Member
Nae worries pal.I apologize for the confusion but I'm not growing bagseed. I'm a couple/few weeks away from finishing this grow and my next is going to be the sativa I've been waiting to grow for months.
Again I apologize if I caused any confusion.
Cool. Checked my Barbagseed this morning, nadda yet.I'll get in on this bagseed competition. Sounds fun. lol.
I got a hold of some of two bagseed seeds I used for my last grow. They have already sprouted and been placed in rockwool, so we'll see if they make it.
Whilst twisting and lst-ing my plants this morning I was thinking about your sour grape Jigfresh (not in a naughty way, honest) From your pic with all the buds off, the plant itself doesn't look that big. When it was up and growing - it certainly looked bigger to me anyway. What I said before about us pushing our plants, I really think you maxed and got the full potential out of what you were working with. As an experiment I grew two Headbands, one was topped, the other grew normally, both in the same small pots (about 1 1/2 gallon I think) both produced the same amount of weed (to within a few grams....just over an ounce cured) I still think the fruit/flower the plant produces relates to the size of the growth medium, (providing you are using its full potential), and more importantly, the strain. A couple of grows before that one, I grew only a few Headbands, but in larger pots, bigger yield per pot....but not that great a yield. Just damn fine 'erbI just grew Sour Grape (clone only I think)... it is a mostly sativa hybrid that finished in 8 weeks. Can't argue with that. However, you can argue with the yeild I got.... trade off's I guess.
Are you growing in the exact same conditions, cof?Jigfresh
I agree, I'm getting about 1/2 the yield from indicas as from sativas. Currently there are two lady cane's in bloom (28 days) which I am looking foward to finishing, estimated at 9 to 11 weeks, which I guestimate to yield about an oz.
peace
cof
Again I would have thought that this comes down to the strain and how it is grown.