Best flavor to add to pot?
- Thread starter pro grow
- Start date
Anything in the soil will add to the plethora of tastes. Thats why most growers literly flood the shit out of their soil at the end of flowering with pure water. Although you might think it is nasty, its not going register as offensive because your brain didnt evolve in the civial world. So dont even worry about it imo.
I just like to question everything and was trying to ask if anyone has found something that works well to add to weeds plethora.
I just like to question everything and was trying to ask if anyone has found something that works well to add to weeds plethora.
brownbearclan
Active Member
I assumed people liked the taste of weed heh. I dunno maybe add some of that stanky spice crap that's flavored if you seriously need to change the taste. Then again if you had weed that tasted really bad I'd just make hash out of it or not schmoke it at all. ::shrug::
I like mixing a few kinds to get a good blend too. Salad bowls! Toss that shit and serve it! =)
daehtopeguh
Member
I love to add the smell of weed to my pumpkin bread but NEVEr THE OTHEr WAY ArOUND...... shame shame
Brick Top
New Member
In the late 60's and part of the way through the 70's there was a product called Dinky Dew. It came in various concentrated flavors, menthol included, and a drop or two on a bud or a joint would give a strong flavor. People grew tired of it and it went out of business. I am sure other businesses have tried the same or similar things but in the end people mostly enjoy the natural flavor of a high quality strain that has been well flushed and then properly dried and properly cured.
ricky ronatello
Well-Known Member
pussy............
john pickle
Active Member
Stupid thread is fucking stupid
i bleed resin
Member
I agree. Don't ADD anything, just go for strains that are well-known to be delicious. The tastiest buds I've had include Shishkaberry, Grapefruit Haze, S.A.G.E., Trainwreck, and Purple Goo (Afghooey X Purple Urkel). If odor isn't a concern, don't use low-odor strains. Smellier buds tend to pack a more intense taste.
phenix white
Active Member
i know sum use fruit peelings to up the weight of there bags ..bad buisness ethics man!
john pickle
Active Member
actually...
just make a pipe out of an apple lol
just make a pipe out of an apple lol
wiseguy316
Well-Known Member
4 months to grow, and only a couple days to mess it up with hair brained techniques.
IXOYE
Active Member
Tastypuff is an awful substance. I was sent some free samples. It makes your smoke way harsh, it makes your stash smell like a strawberry shortcake doll but just tastes like crud and in my case caused my throat to swell. I wouldn't even suggest putting it on schwag.
dbkick
Well-Known Member
Yo we should throw a big mac in the res for flavor AND as a preservative! They have big macs from 1989 in a museum! So many chems nothing will eat them!
Brick Top
New Member
How much does anyone really believe you can flavor your pot by adding things to the soil? Very many growers use molasses as a supplement, and some of they do not wait until just the last two or three weeks and will use it all through flower, but their herb does not end up tasting like molasses, does it?
Plants take up nutrients as ions. Ions are electrically charged forms of each nutrient or element. Some are cations (positively charged) and others are anions (negatively charged). For example, the three major plant nutrients nitrogen (N), phosphorus (P), and potassium (K) are taken up by plant roots as follows.
• N is absorbed as ammonium (NH4+, a cation) or nitrate (NO3–, an anion).
• P is absorbed either as H2PO4– or HPO42–, both anions.
• K is absorbed as K+, a cation.
Does anyone believe that what could be added to soil or into a hydro tank mix, especially; "and hour before harvest" would break down and transform into a chemical substance plants could and would then take in? Even if it did a plant will not take in every substance in soil or hydro so the original flavor that would be added would have to break down and then all be taken in and then all added back together within the plant in the same amounts of each chemical to then have the same flavor as was originally added.
People were trying to add things to flavor their plants well before I started growing in 1972 and I have never yet heard of anything that worked as hoped for or believed it would. If plants could be flavored to different tastes, or odors changed, by simply adding some substance companies like Fox Farms and others would have been offering them for sale for ages now.
Why do you think it is that an entire new industry hasn't long since been created that offers growers a wide assortment of flavor additives and color and odor additives well before now since people were trying what is being asked here back in the 60's and likely well before that?
Plants take up nutrients as ions. Ions are electrically charged forms of each nutrient or element. Some are cations (positively charged) and others are anions (negatively charged). For example, the three major plant nutrients nitrogen (N), phosphorus (P), and potassium (K) are taken up by plant roots as follows.
• N is absorbed as ammonium (NH4+, a cation) or nitrate (NO3–, an anion).
• P is absorbed either as H2PO4– or HPO42–, both anions.
• K is absorbed as K+, a cation.
Does anyone believe that what could be added to soil or into a hydro tank mix, especially; "and hour before harvest" would break down and transform into a chemical substance plants could and would then take in? Even if it did a plant will not take in every substance in soil or hydro so the original flavor that would be added would have to break down and then all be taken in and then all added back together within the plant in the same amounts of each chemical to then have the same flavor as was originally added.
People were trying to add things to flavor their plants well before I started growing in 1972 and I have never yet heard of anything that worked as hoped for or believed it would. If plants could be flavored to different tastes, or odors changed, by simply adding some substance companies like Fox Farms and others would have been offering them for sale for ages now.
Why do you think it is that an entire new industry hasn't long since been created that offers growers a wide assortment of flavor additives and color and odor additives well before now since people were trying what is being asked here back in the 60's and likely well before that?
madcatter
Active Member
Rather than pay out the arse for high priced carbo loads and sweeteners, I use Sucanat which is granualized Sugar Cane Juice... reconstitute it and use similare to other carbo load products.... a few grows ago I went nuts with the molasses at the finish and you could taste it in the smoke.... very mellow and smooth
When I cure I will take some essinetal oils pepperment, I put a few drop on the inside rim of the Jar I'm curing in and it takes on the pepperment flavor. It OK for a change but I do the the smell fresh harvested BUD