Cannabis Pizza?

Cubano1211

Mota King
I just read somewhere that this works...


Cannabis Pizza

Ingredients:
1 Personal Pan Pizza for one person or
1 regular pizza for more
1-2 grams of marijuana per serving

Sprinkle marijuana on pizza. Cover with cheese. Cook at 25 degrees less and a couple minutes longer than recommended.


anyone know if this actually works???? cuz if it does thats my two favorite things on this earth mixed into one :hump::hump::hump: haha
 

drew420man

Well-Known Member
i sure it does man, one time i put sour deez in my eggs and ham... green eggs and ham. it was delish and i got a big body high
 

flowergurl

There's treachery afoot
Even better.....wrap a large garlic bulb in foil and add bout a tsp of water. Bake at 350 until soft. In the mean time chop potabellas and saute in pot butter or ground buds and butter or olive oil, add some white white just before done and cook till moisture is absorbed.
serve with garlic on bread. MMMMMMMMMMMMMMMMMMMMMMMMMMM:mrgreen:
 

Cubano1211

Mota King
mmmmmmmmmm both of those sound amazing... although i'm willing to bet a nice Sour Diesel Pizza would probably make me have to change my pants :hump: haha


now if only I had some Ganja laying around.... :wall:
 

Gamberro

Well-Known Member
Cannabis will mix in with the cheese, and nothing else, except possibly the tomato sauce. So make sure it's a cheese pizza, and that the instructions don't require you to heat it above 350ºF, or else the weed will burn.
Figure out how much of the pizza you will eat per sitting before hand, then add as much weed as it would take you to get high for every sitting. In other words, if you got a appetite for pizza n pot like I gots, you'd add maybe two bongloads' worth of ground-up pot to one pizza. If you're sharing, double the weed, and so on. Yummm.
Pizza's high in carbs, so the high should last a long ass time, and you shouldn't feel intimidated from adding a bit more than you might usually smoke.
 

Cubano1211

Mota King
yeah the pizza's that ive got on hand now cook at 325 degrees so I should be good, and yeah ill eat the whole pizza haha :mrgreen: and maybe like between 1.5 and 2.5 grams of herb? thats not too much right? dont wanna put myself into a coma cuz I got greedy :blsmoke:
 

Gamberro

Well-Known Member
LOL! I can see right now k eres mi tipo de cubano!
Honestly, it depends totally on the potency. If you want some real strong shit use twice as much as you would use to get high normally. And please, my friend, don't forget to grind up the weed in a coffe grinder or something like that first and, finally, to spread the cannaflour (ground up weed) alllllll over the cheesy part of the pizza, evenly-distributed. Not doing this would lead to less potential potency, and it would kill me for your fun to be ruined.
 

Gamberro

Well-Known Member
yummy!!! nholy crap that soundss good.

anyone here ever taken a shot of bud butter...? just a straight shot?
Absolutely! Effects are stronger but don't last as long, long's you're on a fairly empty stomach. I actually did my first couple experiments by just singin "salud" an tippin that budder down my throat.:mrgreen:
 

Cubano1211

Mota King
haha sí la Pizza y la Mota buena son mi día de kinda sólo cosa mejor sería de tener un polluelo atractiva de puertorriqueño conmigo

(my spanish sucks if you cant tell already :mrgreen: haha so if you cant understand that im sure you understand this :joint::joint::joint: haha)
 

Gamberro

Well-Known Member
LOL! Are you using a translator? They suck! It's okay amigo you will learn, Spanish is the language of cannabis. It's my second language, yet when I'm stoned as fuck, I can only speak Spanish.
 

Cubano1211

Mota King
haha I only used one for a couple words haha, damn idn if I could burn one with you then homie haha, wouldnt be able to order a pizza cuz I wouldnt know what the hell you wanted hahaha
 
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