Sr. Verde's: 2 OZ shake into 8 sticks of butter

Unnk

Well-Known Member
if you do make sure you push down the brownsugar brownsugar is usually fluffy and needs to be compacted into the measuring cup
 

poplars

Well-Known Member
if you do make sure you push down the brownsugar brownsugar is usually fluffy and needs to be compacted into the measuring cup
I"m probably just gonna go by eye ;), thanks for the tip for future reference tho
 

Sr. Verde

Well-Known Member
A few hours chilled...


Strained in like quintuple layered cheese cloth ;)



They're going into Peanut Butter cookies, a home made recipe..



I still have another batch worth of infused coconut oil to make my own personal PB cookies with :hump:
 

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Sr. Verde

Well-Known Member
@ poplars


I usually add in a little 'vanilla' and 'white chocolate' powder... It's meant for baking..

its white and almost looks like powdered sugar... totally tastes like the names... Anyway thats pretty much what I add into all my shit... Other than that I just like peanut butter 8)

So yeeah I got no tips for you really :(

Chocolate chips... Peanut butter chips maybe ;)
 

poplars

Well-Known Member
@ poplars


I usually add in a little 'vanilla' and 'white chocolate' powder... It's meant for baking..

its white and almost looks like powdered sugar... totally tastes like the names... Anyway thats pretty much what I add into all my shit... Other than that I just like peanut butter 8)

So yeeah I got no tips for you really :(

Chocolate chips... Peanut butter chips maybe ;)
well it's all good they're in the oven now.

I settled with chocolate chips, butterscotch chips, and lots of toffee chunks :D

will post pics when they're out of the oven.
 

wanabe

Active Member
is that all the butter you got out of it? i think i did do it right fuck yea because i used 1lb of butter but it looks like a little
 

wanabe

Active Member
lol i learned the hard way i squezed the fuck out of the rest with my bare hands to make a little more
 

poplars

Well-Known Member
lol i learned the hard way i squezed the fuck out of the rest with my bare hands to make a little more

yeah just gotta use all the strength you can.

I've heard of a grape press or something like that, looked epic it was in one of those youtube videos.

here are the pics from my process :D

2 hours later

next day

straining prep:

strained, still liquified:


separated, solidified:

1 stick worth (half)

1 stick shredded up prep for dough(too lazy to wait for it to soften...)

cookies prepped! butterscotch chips chocolate chips and toffee chunks!!


finished:



going to eat one pretty soon :D
 

Sr. Verde

Well-Known Member
Enjoy being fucked off your ass man LOL

im smoking a gram of oil tomorrow, when i get my oil dome


then probably another gram on saturday, when I run 90gs into BHO
 
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