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chef c

Well-Known Member
Nice shots hotsauce, gettting comfortable with that macro I see...
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So It looks like the F2 of the Colorado will be ready in waddayasay bout 20 days.
F5 has what 94% of the mothers genetics right? I think I read somewhere that cindy 99
went through the same process... Subcool has written a lot on the process..
 

Hotsause

Well-Known Member
Ive always wanted to grow Afgooey it was the first strain i tried after i got my MMJ card how does it grow/yield?
 

eyecandi

Well-Known Member
I love her too, sooooo frosty and tasty. great yield IMO and easy to grow. i'll gladly give you a cut bro. need to get together again soon anyways ;)
 

Hotsause

Well-Known Member
I love her too, sooooo frosty and tasty. great yield IMO and easy to grow. i'll gladly give you a cut bro. need to get together again soon anyways ;)
Yes very true if it wasnt so snowy out id say this weekend but we will all work something out we should go hit some laser tag lol
 

eyecandi

Well-Known Member
Qrazy Russian comes down today! hints of purple sprinkled all around, frosty and smelly. this was a first tester - I always grow them straight without messing with them (no topping, supercropping, anything ... just natural) to see what the potential is and decide if a keeper of not. this one is def. a keeper. great growth structure, semi-tight internode lengths, short flowering time, frosty as hell and the smell is marverlous. with this structure, she'll do really well with training. nice work on the cross Chef!



a cut of Chef's Qrazy Train @ wk7
 

Hotsause

Well-Known Member
Qrazy Russian comes down today! hints of purple sprinkled all around, frosty and smelly. this was a first tester - I always grow them straight without messing with them (no topping, supercropping, anything ... just natural) to see what the potential is and decide if a keeper of not. this one is def. a keeper. great growth structure, semi-tight internode lengths, short flowering time, frosty as hell and the smell is marverlous. with this structure, she'll do really well with training. nice work on the cross Chef!



a cut of Chef's Qrazy Train @ wk7
Nice That Qrazy Russian and Qrazy Train look bomb we defently need to have a breeder/trade party. Make some new Colorado Exclusives
 

eyecandi

Well-Known Member
i know the QT is awesome based on a test plant - melt in your mouth. i've been salivating over the QR for 2 weeks now .... it's killing me to taste her. the smells tell me all kinds of goodness :)
 

chef c

Well-Known Member
I agree. I'll be bringing you boys my newest creations, pink lady x colorado F1, and colorado F2.
 

chef c

Well-Known Member
From a friends garden. pre98 bubba, MOB BOSS.
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Pre98bubba: this stuff is a good representation being grown right. I think more dank but I can see why you guys say coffee
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Mob Boss: like some of the DANKEST GANJA IVE HAD IN COLORADO EVER. EVER. EVER. Cuts? hell yes. EVERYONE SHOULD HAVE THIS.
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it was only 52 of 65 here. I guess its chem D and tangtang.. i dunno fuel and dank earth chemmyness and pine... good greif where this been?
 

eyecandi

Well-Known Member
that bubba is making my mouth water bro! I'm still 2.5wks away from harvesting mine. hands down the best batch so far. i'm really looking forward to seeing how the bubba x corleone crosses look, should be some serious fire.

the mob boss looks ok i guess ..... ;)
 

chef c

Well-Known Member
We'll know about the wax tomorrow :) and as far as p98 x cor... Madman is taken already right???
 

chef c

Well-Known Member
ok, so the pandoras box was a bust in terms of yeild, but the high is nice and I can get a lil lemonadeish thing at the back end so its wax time.
here it is immeadately after pulling it out of the pyrex
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here it is this morning nice and waxy
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Flavor time!!! Pink lemonade anyone :)
 
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