Thanks good to be back! I did have a blast. We really did so much stuff in such little time. Long story short we actually snuck into Huangguoshu with the help of a few locals and did it in the most dangerous way possible by traversing down this mountain. It involved tip-toeing on ledges, climbing under fences, scaling rock walls and jumping ravines. I would consider it the most dangerous and most exciting thing I've ever done.
No people don't find dogs and eat them. They go to a hotpot restaurant where the dirty works already been done and its just meat and vegetables in an a dish at that point. They have more dogs as pets than us Westerners do and would find it just as disgusting as us to kill and eat their pet.
So how would you describe it, and the scorpion? I can't even begin to think how that would taste.
Hmm, the scorpion was actually surprisingly good like a mild mix of lobster and chicken with the local spices. I would eat it again if it were served to me. The dog wasn't bad alittle gamey almost a bit sour. Honestly the dog is hard to describe it tasted like nothing I've had before. I'd eat it again though. The beetle grubs on the other hand were disgusting and I couldn't finish them as in I spat them out. I ate all the scorpions though.
Yes I ate goat skewers at The Great Wall. They tasted alittle like the drums of a chicken. They were delicious.
No idea what goat tastes like. Can't reach it. cn
