washedmothafuka
Well-Known Member
I'm pretty sure you cooked it all the way down....there is no more alcohol. To dab I would heat up my dabber and it will melt the hash around it.
Didn't cook it at all. Let it dry by a fan, then decarbed at 220 for 15 minutes. But yeah in order to get it dabable I would of needed to heat it up in a pile or while it was evaporating. But that stuff is longgg gone
