What's For Dinner Tonight?

rowlman

Well-Known Member
My sons teacher is here.... I'd like to throw her on the bed and eat her ass all night long for dinner.
 

Carne Seca

Well-Known Member
A 3 lb. roast with garlic chips inserted throughout. Then I seared it on all sides in a little bit of olive oil. Seasoned with salt and freshly ground black pepper. Put in the oven at 375 for 2 1/2 hours. For sides I made garlic herb mashed potatoes and a spinach feta salad with a raspberry vinaigrette. Dessert is a caramel flan and the beverage Raspberry Zinger iced tea.
 

Blue Wizard

Well-Known Member
Is that sausage smoked by any chance ?
That sound fantastic !
Yeah my uncle used one of those little upright smokers that looks like a tall skinny BBQ pit, all the sides were homemade too except the beans. I washed it all down with some dogfish head ipa, pretty damn good bbq all in all.
 
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