Recent Chop

1337hacker

Active Member
Looks awesome man.. Mine is going a little more yellow... Guesses on yield? She looks thick, especially the lower branches
 

Chronicseeker

New Member
Looks awesome man.. Mine is going a little more yellow... Guesses on yield? She looks thick, especially the lower branches
This time around she yielder more, I don't want to short myself with a dry weight guess just yet. This strain is unbelievably dense from top to bottom, the cured nugs literally bounce across the counter if dropped.
 

1337hacker

Active Member
sick ;) just chopped a couple of the ones I had growing in my bed.. couldn't wait 'til they ambered up too much... the flavor off the teaser nug was just too much... btw the lineage is supposed to be Recon x Cannadential x LaCon (correct me if i'm wrong) hence the name RCLA Your plant looks almost exactly like that La Con that bird is talking about and has some of the same undertones in the flavor, which is awesome... I got a mix of that purple and a orange / yellowish on my main fans but nothing like that deep dark purple... what are you finishing with and how many days did you go?
 

Chronicseeker

New Member
sick ;) just chopped a couple of the ones I had growing in my bed.. couldn't wait 'til they ambered up too much... the flavor off the teaser nug was just too much... btw the lineage is supposed to be Recon x Cannadential x LaCon (correct me if i'm wrong) hence the name RCLA Your plant looks almost exactly like that La Con that bird is talking about and has some of the same undertones in the flavor, which is awesome... I got a mix of that purple and a orange / yellowish on my main fans but nothing like that deep dark purple... what are you finishing with and how many days did you go?
That is the correct lineage, I took this strain roughly 62 days, as you know I am all organic so there is very little flush except for the last five days or so (personal preference). Toward the last two weeks I begin to throw in another extra day of watering with RO and very minimal sugars (syrup/blackstrap & boiled water solution work well), I have noticed this helps bring out the colors possibly due to the extra RO dominant mixture giving it a slight flush here an there forcing the plant to use anything extra it may have stored. I also like to get my temps down nice and low in my room at night as well, low 60's, this helps with the deep colors, some of the leaves on this RCLA we almost black, indicative of the La. Conf.
I love this strain and props to Bradon for the work he did on this cut.
 

Bird Gymnastics

New Member
That is the correct lineage, I took this strain roughly 62 days, as you know I am all organic so there is very little flush except for the last five days or so (personal preference). Toward the last two weeks I begin to throw in another extra day of watering with RO and very minimal sugars (syrup/blackstrap & boiled water solution work well), I have noticed this helps bring out the colors possibly due to the extra RO dominant mixture giving it a slight flush here an there forcing the plant to use anything extra it may have stored. I also like to get my temps down nice and low in my room at night as well, low 60's, this helps with the deep colors, some of the leaves on this RCLA we almost black, indicative of the La. Conf.
I love this strain and props to Bradon for the work he did on this cut.
Wow I was just guessing on that strain...pretty damn close lol. What are the trichromes looking at day 60? My la confidential is about 20% amber at 50 days...so I never run her past 60. I've found finishing with sugars only that taste is absolutely stunning. Give me a few more weeks and I'll have some samples...out of all my strains I have, my La Confidential is definitely my favorite :)


Here is an old pic:






Dried:

 

Lucius Vorenus

Well-Known Member
Wow I was just guessing on that strain...pretty damn close lol. What are the trichromes looking at day 60? My la confidential is about 20% amber at 50 days...so I never run her past 60. I've found finishing with sugars only that taste is absolutely stunning. Give me a few more weeks and I'll have some samples...out of all my strains I have, my La Confidential is definitely my favorite :)

What sugars are you finishing with? I have been using just Carboload for the past few harvest but was thinking about giving Sweet Raw or Floralicious a try. I just feed it for the last 8 days with water and nothing else.
 

1337hacker

Active Member
What sugars are you finishing with? I have been using just Carboload for the past few harvest but was thinking about giving Sweet Raw or Floralicious a try. I just feed it for the last 8 days with water and nothing else.
I like plain old black strap molasses or hi-brix when it comes to sugars, but my beds get either fulvic acid or RO during my final watering. I'd like to hear what bird goes with as well
 

Bird Gymnastics

New Member
I like plain old black strap molasses or hi-brix when it comes to sugars, but my beds get either fulvic acid or RO during my final watering. I'd like to hear what bird goes with as well
I finish with my boost or my own fermented sugar cane extract. About 10 days out they get the sugar cane and water only. Then again a few days later, then one last water, with RO only and "chop chop." hit me up hacker, I have some samples of stuff for you...I haven't harvested yet but have some bottoms for you to try. Quite remarkable with the flavor I pulled out of my OGs and white fire.
 
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