Random Jibber Jabber Thread

ClaytonBigsby

Well-Known Member
Hey Sunni, what kind of chips are you using? I have been loving me some Juanitas for years, but since I've been juicing this last month, the salt makes me crazy. I cannot believe how much salt is in a bag. 1500mg in one bag!
 

Flaming Pie

Well-Known Member
bean sprouts are too stringy for me.

I don't like crab either. Ew.

Shrimp I can eat but only if it is well cleaned. I don't like seeing the poop tract.
 

sunni

Administrator
Staff member
Hey Sunni, what kind of chips are you using? I have been loving me some Juanitas for years, but since I've been juicing this last month, the salt makes me crazy. I cannot believe how much salt is in a bag. 1500mg in one bag!
i make em, i take tortillas and use a pizza cutter and put them in the oven preheat to 350 and keep an eye out
 

Carne Seca

Well-Known Member
Bean sprouts are sooo good. You guys are nuts. Walnuts.
Hey now. I'm a guy that even loves cilantro. I put it in everything. Even my salsa. Which pisses my dad off to no end. I started making two batches. One with cilantro and one without. Which still pisses him off because he grabs the wrong container all the time. I wrote cilantro all over the container but he forgets to look and then I get an ass chewing. Then I get the giggles because here's a 50 year old man getting dressed down by his soon to be 81 year old father. I love that old fart.
 

sunni

Administrator
Staff member
Corn tortillas, right? How long does it take on avg? I friggin love me some corn tortillas
yeah like even the ones from the el paso taco kits work, not sure its different everytime for me, depends how big they are generally like 5 -10 mins i dont really keep a time check i usually keep an eye check sometimes i even pull out others before i pull out some
 

see4

Well-Known Member
Hey now. I'm a guy that even loves cilantro. I put it in everything. Even my salsa. Which pisses my dad off to no end. I started making two batches. One with cilantro and one without. Which still pisses him off because he grabs the wrong container all the time. I wrote cilantro all over the container but he forgets to look and then I get an ass chewing. Then I get the giggles because here's a 50 year old man getting dressed down by his soon to be 81 year old father. I love that old fart.
I love cilantro too. To be honest, I love most greens and veggies. Even brussel sprouts!! Yum!!! And remember... if you don't like something.. grill it. I suspect though, grilling bean sprouts would be very difficult!
 

see4

Well-Known Member
yeah like even the ones from the el paso taco kits work, not sure its different everytime for me, depends how big they are generally like 5 -10 mins i dont really keep a time check i usually keep an eye check sometimes i even pull out others before i pull out some
bread and tortillas have eggs. :-P
 

sunni

Administrator
Staff member
I love cilantro too. To be honest, I love most greens and veggies. Even brussel sprouts!! Yum!!! And remember... if you don't like something.. grill it. I suspect though, grilling bean sprouts would be very difficult!
you cant eat nuts hahahahha

bread and tortillas have eggs.
not the ones i buy /or make just read the ingredient list i dont blindly pick things up and eat them.
 

Carne Seca

Well-Known Member
Corn tortillas, right? How long does it take on avg? I friggin love me some corn tortillas
You can do the same with corn tortillas. I bake them in the oven at 350 (like sunni says) and keep a close eye on them. They can burn. Just keep testing them and when they break cleanly without bending, they're ready. I usually wrap them in paper towels to leach out excess moisture.
 

Flaming Pie

Well-Known Member
Totally was gonna make some quesadillas... but husband left the pan dirty. I really don't want to clean up after him right now.

Wish it wasn't so late. I would order chinese.
 

sunni

Administrator
Staff member
also see4 this is a first ive NEVER seen bread or tortillas ever calling for eggs......
 
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