'ome Grown
Well-Known Member
Oh, I just assumed that Bhang was a milk drink with spices and cannabis - and that the THC would bind with the milk fat. I also thought that it was a drink that was brewed (i.e. heat added). But alas, I unfortunately haven't had the experience of being over in those countries to try it or even make it so I wouldn't know.
I am still interested in your comments of ingesting un-decarbed cannabis being processed by the liver. From what I have read it still needs to be decarbed before the liver will process it. I'm still trying to find something conclusive. Basically I'm searching for an answer to whether the liver can process THCA into delta 11 THC - which from my understanding has different pain management properties than just delta 9 thc.
Maybe qwizoking will grace us again with his knowledge and respectfully enlighten us (since he has formal education in these matters) .jk lol.
I am still interested in your comments of ingesting un-decarbed cannabis being processed by the liver. From what I have read it still needs to be decarbed before the liver will process it. I'm still trying to find something conclusive. Basically I'm searching for an answer to whether the liver can process THCA into delta 11 THC - which from my understanding has different pain management properties than just delta 9 thc.
Maybe qwizoking will grace us again with his knowledge and respectfully enlighten us (since he has formal education in these matters) .jk lol.