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Yeah, I may need a larger container, to make it easier to mix it up. As it is right now it fills nearly to the brim lol.

So I’m not going to be switching into my organic living soil for about 3 months or so. What I’m wondering is, how long ahead of time should I cook it? Also, what is the best/easiest way to cook a smaller amount(25 gallons)? Thanks

It’s not the greatest picture, but it’s all hanging up to dry!

I've seen people use this epsoma tomato tone stuff. What is the advantage to using it over other amendments?

I am looking to start my next cycle (3 months from now) in all organic "super" soil, so to speak. I have gathered the following, looking for good amounts to use of each, and what I may be missing. Amendments: Alfalfa Meal Neem Meal Crab Meal Kelp Meal Fish Bone Meal Basalt Azomite Greensand...

Seems to just slow drying time a bit if it is till wet, which probably isn’t a bad thing. I think I’ll wait until just before lights on tomorrow to chop the down. I will post pictures soon. Thanks for the help, guys!

It looks like it’s just some foxtailing, had a couple of so-called “expert” growers come by and agree it was nothing to fret. What I’m wondering now, is whether it’s bad to harvest while soil is still wet? I watered (straight water) yesterday, and planned to wait for the soil to dry out before...

Yes! That’s what I had been thinking of, I saw something about it a while back. Usually due to heat or light stress? But it’s all over the plant, not just at the top and heat has not been an issue, 75F max. That’s not so bad if it’s just a bit of foxtailing, and I didn’t take clones from that...

Yeah I just mean those light green/yellow spots/bulges. Do you know what they are? Edit: here are the other pics, may be more clear

Need to ask two things. First, my plant with the “nanner” looking things seems to have a bunch of them now that I’ve noticed. Should I chop to stop the spread to other plants/the rest of the plant? Here are some pics. The second thing is, my clones had a few leaves start to die off. I will...

Alright, that’s good. I’ve only flushed wtih straight water once, going to do it again today and 1-2 more times.

I just read up on thee “nanners” and it says it could be genetics or waiting too long to harvest. I assume it’s likely genetics and not that I waited too long...

Ok, so just leave it? The yellow thing, I mean. And I took my green crack clones off of the other plant I have, so I will b getting rid of that plants genetics. Is there any way I could chop all at the same time? Or would that be a bad idea to wait and leave the widow? Would just be easier for...

Well, my exams are done in 3 days, I’m probably just going to wait and harvest then. I’ll give them just water one more time, and I’ll drop humidity and night temps as much as I can over these last days

Forgot to tag you guys, posted pics in the last post if you don’t mind checking them out for me. Sorry for the quality of the microscope pics, so hard to keep it steady with one hand.

Ok, so I thought my girls needed another week or two, but after inspecting with a microscope, I noticed a fair number of trikes had started to turn Amber. I’ve posted pics of them below. I will add the microscope photos within ten minutes from my computer. Any input on whether they're ready to...

It’s right on the bud. It doesn’t look like that until I took a pic. What do I do if it is a worm? Also, I think they’re just about done, if not already. I will post pics as well as microscope pics of the trikes in a moment

Lol no it’s just lighter green, almost like a seed could be in there... or it’s just new bud growth?

My one plant (green crack) has a few little bulges that are a lighter green colour. I’ll post some pics I took. Here is a close up Anyone know what that is?

I’ve recently begun to delve into the world of organics, and have many questions. To start, I was wondering the main differences between using compost teas and using worm casting tea(not the crap that comes out the bottom, I mean using worm castings in place of compost). Thanks!