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so how do you "easily decarb" the QWISO? Is it where you watch for bubbles. I think visual cues are really important. I favor anything where you can actually watch the process go.

I had considered that, but Yesterday I ate about 2 grams worth of weed and it produced a very slight buzz. I don't think tolerance accounts for that, if anything my tolereance has gone down cause I'm trying to keep a level baseline for experimentation.

I usually just chunk a little flower in cream cheese or sour cream when I try making the oven work. If I can get this thing to preheat and stay at 230, I'll try your method too. BUT you bring up an interesting point. Sometimes when I drink kava and barely feel it, I eat a big ass bowl of...

my flower comes with an indication of the cannibanoids in milligrams, as do the edibles I have occasionally purchased. When my tollerence was low, 25 mg of THC was great whether it was an edible or I smoked it. These days it takes 100 mg of THC capsules to get the same effect as smoking half a...

I wondered about just sticking my weed out in a metal container or a glass jar in the desert sun all day. I think it would be VERY handy to know low temp decarbs. I don't even know if it is fact or myth that weed will not completely decarb at less than 225 degrees. Some hard math in the form...

No way, I get blazed as fuck on edibles. Exactly like I just smoked way too much weed. For me, it is exactly the same, if not better! Anyhow I'm done with the oven. Maybe my cousin's oven AND the thermometer I bought are faulty, but in any case I doubt this is the freshest stuff you can get...

yes, this is what I used to do a long time ago. but I have been reading that that reduces your yield to about 25% what it should be. Really, as long as I'm using the same amount of weed or less than I smoke daily, I'll be happy. I just was never able to get it as strong as smoked bud when I...

I've been failing at this for more than a month and over 4 batches! I literally signed on to this forum because it has more posts on this than any other place, including the definitive guide to date, badkittysmiles. This should be the easiest thing in the world to do, and there needs to be...

"Bulletproof coffee" is part of my fasting, so I have zero issues with making butter coconut oil or other oil extracts, btw!

HydoDan, it is important for me to know the temperatures your croc pot reaches both in the high position and in the low position. Can you check the temperature and let me know next time you make a batch. I'm up for trying anything that works. And would you say you use less weed making this...

Just ate half a gram of raw, unprocessed weed, to see if my theory about it being old weed that has rapidly decarbed due to being in an arid climate. People say I am overthinking it, but I say i wouldn't have to think it over at all if it was as easy as everyone says it is!

right. I think my issue is that I'm over doing it and making CBN instead of THC because: 1. bargain basement weed. how old is it? How much of it decarbed just from the atmospheric O2? 2. arid climate-- probably decarbs weed much faster than humid climate. It is supposed to take TWO YEARS, but...

I think I am supposed to put it in a Manson jar and put the Manson jar in water in the croc pot, right? Not put the oil directly in the pot?

I've discovered, using my candy thermometer, that the high and low switches are reversed. high gets to 180, low gets to 225, possibly higher! Didn't want to scortch any weed!

the crock pot I got gets around 180 on the HIGH setting, so should I use that instead of the low?

insta-pot $90+ Already blew $60 on a machine that didn't work. Gonna keep experimenting. Don't know why I seem to have to re-invent the wheel here, but I guess if I want affordable weed that won't fill my lings with phlegm, I guess I need to throw a bunch away on trial and error. Based on how...

As I said I used a thermometer. And I know it failed because all I've eaten in the last two days is weed. Weed that was in my oven at the correct time and temperature and smelled quite wonderfully of weed. More important question is how do I know whether I overcooked my weed or undercooked it...

So far, have been unable to get results using an oven. I can't even be sure whether I'm over or under cooking my weed. Oven thermometer tried 250 for 30 and 240 for 40. I've been trying citric acid too, since people seem to report it working. The four batches I made over the last 5 weeks have...