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looks amazing Gen!

Gawdamn!!!

Like welches grape juice?

He posted harvest and said he was deuces for a bit.

In legal states you can catch almost any cut that’s available for about a $20 spot, think about it, that’s not where scarcity occurs!

I have a cut of Mac stomper, pics looked fire. I’m definitely looking forward to giving it a go! Th Mac I got is just hooking up some roots so I won’t have much to say for a bit.

There’s tons of different bacteria all around all the time and when you do a tissue culture you are removing everything. Not all bacteria are bad, and some of them are character influencing. Think in terms of how not everybody’s feet smell the same, and it’s because of the bacteria that we get...

Not always though!

This is Shoreline Genetics thread, besides being kind of trashy I think it’s against the rules. You shouldn’t be posting competing breeders in this thread. Make a new thread @Skunkandfunk

Wow, bet that’s going to be killer!

It’s not that black and white.

If germ rates are that low you should tell him and get some extra packs.

That Malawian turned into a monster, amazing that was 9 years ago!

Lovely!!!

You’re going magnesium deficient, also check your ph and leaf surface temperatures across the canopy. You shouldn’t be more than a degree or two off ambient.

Aww man, nothing like Johnny Winter shreds!

I remember years ago someone saying, I think it was tigers milk, tasted like coors light and cigarettes. Which is such a detailed description when you think about it. I freaking love this thread!

I’d be down with that! Had some tasted like fresh roasted peanuts before too, that was pretty tasty! Also one that was kind of a “generic” fried taste. Nom nom!

Mmmmmmm

If you add a couple supplemental leds you can keep “lumen maintenance” net 0.