A couple Bubble Hash questions

Well I got a set of bubble bags on the way and have a few questions for the ones with experince. I am sure some one already have ask these questions but I am haveing a hard time finding the right answers

the drying process since its done with Ice and water I am sure there is a dry time before you can smoke what is the process of drying and the average time? a few hours or a week?

and what is about the ratio that you get, like 1lb of trim and bud = ? hash
Thanks

no one at all ??

I ve seen a video that gave a guy 56 grams of hash out of 750 grams of clippings. He had high quality clippings, some typ of white rino. Your amount will very depending on how saturated they are with tricones. Sorry i have no isea on the lenght of waiting time to dry.

ok thanks for the answer that gives me some idea of how much I will get

any one else have any answers to this??

YIELD WILL BE 10 TO 15%. a thin layer left on cardboard will be dry in 12 hours. You can store it in the freezer to keep it from deteriating.

Peace

I usually let my bubble dry on a pressing screen with a dishcloth under it to absorb the water (but I don't press it)for 4-5 days....12 hours doesn't seem long enough IMO 'cause the center might still have some humidity in it.
But everyone has their own way of doing things, there's no wrong ways.

I typically let the hash dry out on glass cookware for a few days till it is bone dry. I use a razor blade to scrape and turn it over after a day so it dries faster. Afterward, I crush it with the round end of a spoon which turns it into more of a powder. Then I press it.
I've found that letting it get bone dry makes it much easier to press since it's less sticky, and mashing it into a powder before pressing makes the finished discs very uniform and easy to work with. You break pieces off, pinch and roll between your fingers turning it back into powder, then sprinkle onto bowl.