resinballer
Member
wow this will help... thanks!
-------I-----I second this notion... All in favor.. say I?
Yeah if you can keep that space at 62 degrees for 2 solid weeks. This is a very inconsistent way to produce Co2. Sure it will produce it but it isn't by any means linear.Alternatively, if you are into brewing your own beer/wine at home, you can run a blow off tube from your fermenters into your grow space.