that stuff is pretty damn good... we stumbled across it months back, and now i wouldnt be without it for asian cooking....
I LOVE HOTSAUCE!!!! i keep about a dozen different kinds at any given time... plus the staples such as the powdered cayenne, crushed red pepper, and hot wing sauce.... franks, and the hooters
syricha (the asian roaster hot sauces) is so good! It's a bit of an acquired taste at first, but once you get over the first bite you'll end up loving the stuff to death.
I also love habanero version of Louisiana hot sauce (it's super hard to find). I love this stuff because it's very bit as good as the original (it tastes just like it), but it's hot as hell (which makes me like it even more).