Archive Seed Bank

Da2ra

Well-Known Member
I miss my face off bx2 f2 cut I found. Reeked of skunk and had one of the best highs I've found in seed. Literally ran out of seeds trying to find it again and I made hundreds when I started. It was really slow in veg though.
 

bigiron

Member
Very hit or miss since he turned into a big chucker. Wouldn’t dare pay for his Chem gear when there’s much cheaper and just as good or better out there. Will never get a dime of my money again
yeah i feel the same... doesnt belong in this thread but alot of untested packs going out for top $
 

40AmpstoFreedom

Well-Known Member
Two months my friend.
I am super fuckin glad to hear this and glad he asked. I have been an ass and filled with a lot of doubts about your gear in the past, but you have stood up in my garden and it is apparent to me, as I did not miss out on the Valley Girls, that you do indeed have the real deal OG.

Your cookie lines are solid. Very few herms (ive grown well over 150 different plants now of the cookie lines) all late making them a non-factor in most gardens and extremely minimal viable pollen if there were any at all. 0 nanners from flowers always on the bottom part of where a bud connects to the main stem and very small; nothing to ever worry about. From Cherry Pie on down. Even tested some with light leaks and change of light schedules done on purpose. 1/10 females had the slight herm tendency described above in my experience so far.
 
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bigiron

Member
say what you want but fletcher knows how to get them to a healthy fade, at least the ones in his pictures...

can you speak on the gmo and how it does in passing on its traits?

since the cut was arguably a rare find, as tons of people popped chemdxforum, even by different breeders.
of course maybe not everyone shares/hypes them as much, but apart from potency, what could be desirable traits
to pass on?

warm regards
 

ThaDocta1

Well-Known Member
I am super fuckin glad to hear this and glad he asked. I have been an ass and filled with a lot of doubts about your gear in the past, but you have stood up in my garden and it is apparent to me, as I did not miss out on the Valley Girls, that you do indeed have the real deal OG.

Your cookie lines are solid. Very few herms (ive grown well over 150 different plants now of the cookie lines) all late making them a non-factor in most gardens and extremely minimal viable pollen if there were any at all. 0 nanners from flowers always on the bottom part of where a bud connects to the main stem and very small; nothing to ever worry about. From Cherry Pie on down. Even tested some with light leaks and change of light schedules done on purpose. 1/10 females had the slight herm tendency described above in my experience so far.
I appreciate the apology and vote of confidence my friend. I've put in a lot of work, for a lot of years, and take pride in it. Sometimes to my own detriment.

say what you want but fletcher knows how to get them to a healthy fade, at least the ones in his pictures...

can you speak on the gmo and how it does in passing on its traits?

since the cut was arguably a rare find, as tons of people popped chemdxforum, even by different breeders.
of course maybe not everyone shares/hypes them as much, but apart from potency, what could be desirable traits
to pass on?


warm regards
The GMO is variable in passing traits. It's a fem polyhybrid with widely varying expe\ressions. It's resin quality is very admirable, but she definitely takes whatever you throw at her and lengthens the flowering time on most. I wouldn't say it's a rare find to a degree. 1 in 50 is pretty low population, and I've seen other phenos of the same hybrid from the same seed lot that are equally if not better than GMO for flower consumption. What GMO has is a nice chemmy halitosis funk and good hash yields, hence it's popularity in the "heady" scene. I personally prefer my friend Moelasses' Chem Cookies pheno (of the same hybrid) for flower, appearance, and flavor. To each their own, most stuff is popularized nowadays is because it has traits (yield, photogenic, resinous) that can be exploited on social media but aren't necessarily that impressive to the seasoned connoiseur that champions unique smells and incredible flavor, traits you can't "show off". They must be experienced.

picked up candied grapes. Could you please tell us more about moonbow? any pics?
I'll post pics of those soon too. There were tons of photos of a bunch of phenos of it on Instagram before my account was deleted a couple weeks back.
 
Hello, greetings and respect! Wondering if anyone here have a pack of 32 they want to part with for a generous amount or return? Archive told me other day it's a oldie and discontinued I believe. Just throwing it out there but thanks either way and happy holidays to you all,
 

Observe & Report

Well-Known Member
most stuff is popularized nowadays is because it has traits (yield, photogenic, resinous) that can be exploited on social media but aren't necessarily that impressive to the seasoned connoiseur that champions unique smells and incredible flavor, traits you can't "show off". They must be experienced.
Hear hear. Which of your crosses produce the most unique smells and incredible flavors?
 

bubbahaze

Well-Known Member
I appreciate the apology and vote of confidence my friend. I've put in a lot of work, for a lot of years, and take pride in it. Sometimes to my own detriment.

The GMO is variable in passing traits. It's a fem polyhybrid with widely varying expe\ressions. It's resin quality is very admirable, but she definitely takes whatever you throw at her and lengthens the flowering time on most. I wouldn't say it's a rare find to a degree. 1 in 50 is pretty low population, and I've seen other phenos of the same hybrid from the same seed lot that are equally if not better than GMO for flower consumption. What GMO has is a nice chemmy halitosis funk and good hash yields, hence it's popularity in the "heady" scene. I personally prefer my friend Moelasses' Chem Cookies pheno (of the same hybrid) for flower, appearance, and flavor. To each their own, most stuff is popularized nowadays is because it has traits (yield, photogenic, resinous) that can be exploited on social media but aren't necessarily that impressive to the seasoned connoiseur that champions unique smells and incredible flavor, traits you can't "show off". They must be experienced.



I'll post pics of those soon too. There were tons of photos of a bunch of phenos of it on Instagram before my account was deleted a couple weeks back.

Are you still going to do the podcast/radio show?
 
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