I saw you mention the canna meal you made.
Do you enjoy the taste or do you make a mild tasting oil or?
My problem is I don't like the taste but I've never done advanced stuff like water curing before hand to try to improve the taste.
So what I normally do is just take a spoonful or two (dep on strength) of the coconut oil in a cough medicine kind of way... get it down fast.
I also mostly dry herb vape. And dab,. A little combustion here and there.
What's your vape of choice?
Mine are the Sublimator and ELEV8R but I've been through many in past 2 decades.
Sooo much wasted money on VAS as they call it in the community... Vaporiser Acquistion Syndrome. haha.
I don’t mind the taste. We use dry or fresh herbs in a lot of our cooking so it disguises the canna taste a bit, make coconut and canola oils, herb butters, salad dressings with olive oils, aioli’s. Those patties I cooked the other day had a home made red Thai paste mixed in them, fried them in butter, and fry toasted the buns in herb butter and had a aioli on them, all infused. Tasty stuff, and got very ripped.
I can’t do the strong oils straight as an EDI, put them in a cap.
VAS.....lol.
I’ve just got two of the Kingstons now, the black widow, that’s got a concentrate chamber too, and the black mamba. Both portable and fairly discrete, more so the mamba.
Been keen to make hash again, used to enjoy spotting it. Mrs reminded me the other night about a time I got the full whites years ago, much younger, doing hash bucket bongs...lol.