Aussie Growers Thread

howdy guys! havin i shweeet saturday night i hope! Jack skunk is goin pretty sweet, don't worry bout the ol' leaf curlin, just the PGR still in effect, as it gets flushed out, things will perk up again.....If you've seen my past grows this is completely normal

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It was a nice smoke all round, the taste got me. I don't like nyc d but the sourness of the sour d made the diesely taste seem more right. If there is a clone then eventually I will be able to get a decent representation of it in seed form from someone. Wasn't really shopping for it atm so didn't realise it was hard to come by, that's a shame
 
yeh taste was my the thing that got me man weird sour and i havent seen stinkier bud opened up a container with 2 ounces outside full wind and shit and it still blew my head off when he cracked it!
 
Haha you poor cunt. It's not warm up here but I was in melbourne last winter and fuck that! I'm out too, laterz
 
:bigjoint:it's not often I know what day it is, not coz I'm bent, just unemployed- everyday is saturday!
i know exactly what you mean, i'm tring to decide what erb to smoke, or vape or whatever. that in itself is a difficult task, i might cocktail a vape actually! that sounds like a saturday night lol!
 
yeh taste was my the thing that got me man weird sour and i havent seen stinkier bud opened up a container with 2 ounces outside full wind and shit and it still blew my head off when he cracked it!
Meeting dodgy dealers on the primary school oval ya shifty cunt? Don't answer that. Night.
 
Friend gave me some wr last night...been curing away for some time, maybe 8 Weeks. One of the samples though had a slight coconut taste to it...weird, never had that flavour before...coconut as in dessicated coconut.
 
Cannabalism is legal in japan! As long as you don't break any food safety or organ sales laws you can eat people. I knew they ate some weird shit but...
 
and here i am living in aus eating pork like a schmuck fml

LOLOLOLOL

have you noticed that every fried dim sim contains a black hair, you convince yourself it the asian's who's cooked it when really its that ferrel cat's you saw last week scabbing food from back of the shop lol
 
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