grobofotwanky
Well-Known Member
http://www.youtube.com/watch?v=0rUEpmbdZLw&feature=related[video=youtube;0rUEpmbdZLw]http://www.youtube.com/watch?v=0rUEpmbdZLw&feature=related[/video]
I have the opposite response ... they were a special reward snack when I was a kid, lloonngg before nutrition became a religion. Even so, one day I read the Nutrition Information and decided a stick of butter was about as healthy, and almost as good.Those canned vienna meat things will fucking gag a maggot when you open them too. It smells like...man I don't even know, but it's bad. I just had gag reflex recalling the smell.
WWWaaaantttt!!!!!!!!!!!!!!![video=youtube;0rUEpmbdZLw]http://www.youtube.com/watch?v=0rUEpmbdZLw&feature=related[/video]
Hey, don't knock it. I love me some Cheyenne bbq pig fat, fresh out of the oil vat!I have the opposite response ... they were a special reward snack when I was a kid, lloonngg before nutrition became a religion. Even so, one day I read the Nutrition Information and decided a stick of butter was about as healthy, and almost as good.
The other truly great Bad Snack of my extreme youth were these.
Imagine how shocked I was to find out that
a) they came from pigs, and
b) not the part one usually eats. cn
just had one of there chocolate shakes last night....damn goodBehold folks. I give you the Bacon Shake.
A 16-ounce bacon shake will deliver a bacon-flavored 773 calories, 28 grams of saturated fat, 2 grams of trans fat and 75 grams of sugar. The 24-ounce size weighs in at a whopping 1,081 calories, 37 grams of saturated fat, 3 grams of trans fat and 108 grams of sugar.
I love their shakes it's like a meal in itself .Behold folks. I give you the Bacon Shake.
A 16-ounce bacon shake will deliver a bacon-flavored 773 calories, 28 grams of saturated fat, 2 grams of trans fat and 75 grams of sugar. The 24-ounce size weighs in at a whopping 1,081 calories, 37 grams of saturated fat, 3 grams of trans fat and 108 grams of sugar.
I'm callin' it, ordering one tomorrow o.0That bacon shake is not on the menu, you have to ask for it. If you dare!
Now these are classy!Canned "hot dogs" RULE. As near as I can tell, these are 100% pure Pink Slime, with tallow added for down-homey artery-savaging goodness.
And served like this they even look like weapons of ass dilation. cn
Yeah, I added an "EDIT" to my post...Just noticed that...lolScroll up two posts sir.
I love making Pho out of ramen noodles. I chop up some thai basil, green onions, regular onions, cilantro, bean sprouts, and a little bit of lemon grass. I add a touch of fish sauce, a huge dollop of sriracha, oyster sauce, and hoisin sauce. I add cinnamon, cloves, garlic, pepper corns, star anise, and ginger and then I top it off with fresh jalapeno and a lime wedge. Yumm.Shut the FUCK up! You assholes made it 4 pages without mentioning the allmighty classic boiled cardboard????
Instead of the usual 2 cups of water, try it with 1 1/2 cups, then as soon as it boils and you add the noodles, add the sauce powder and turn it down to medium low, simmer for aprox 6 minutes and you're rewarded with something amazing!
EDIT:Just noticed Peyote posted ramen noodles a few posts before me...Yeah Man! You know what's up!!!